Our Arabica Coffee is grown at 5000ft above sea level, all cherries are carefully hand picked, washed, wet processed with extreme care and naturally sun dried.
Our coffee beans offer one of the best tasting coffee in the world which makes our customers come back every time for the repeat business.
Ax Grade Raw Arabica Milled Into Green Bean. Straight From The Highlands Of Papua New Guinea
Indulge in the exquisite flavor of Arabica Kintamani Full Wash, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 11 - 12%. Grown at elevations of 1200-1400 MASL, this coffee boasts a harmonious blend of caramel, pineapple, plum, orange, cranberry, cocoa, black tea, and bubblegum notes. Process : Harvest red cherries, immediately dry them, within a period of 20 - 30 days until reaching a moisture content of 11 - 12%. Elevation : 1200-1400 MASL Variety : B1, Lini S Testing Notes : Caramel, Pineapple, Plum, Orange, Cranberry, Cocoa, Black Tea, Bubblegum.
Indulge in the exquisite flavor of Arabica Kintamani Full Wash, meticulously crafted from ripe red cherries, sun-dried for 20 - 30 days until reaching a moisture content of 11 - 12%. Grown at elevations of 1200-1400 MASL. Process : Harvest red cherries, immediately dry them, within a period of 20 - 30 days until reaching a moisture content of 11 - 12%. Elevation : 1200-1400 MASL Variety : B1, Lini S Testing Notes : Caramel, Pineapple, Plum, Orange, Cranberry, Cocoa, Black Tea, Bubblegum.
Available for sale is top grade Arabica Coffee Beans, Robusta Coffee Beans, Green Coffee Beans , now available at affordableprices , best market conditions ARABICA AND ROBUSTA COFFEE BEANS , GREEN COFFEE BEANS MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX BLACK & BROKEN:2% MAX. ON SCIEVE SCREEN 16: 90% MIN. 1.ROBUSTA COFFEE SCREEN 13, GRADE 2 SPECIFICATION: MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX. BLACK AND BROKEN: 5% MAX. ON SCIEVE SCREEN 13: 90% MIN. 2.ROBUSTA COFFEE SCREEN 16, GRADE 1SPECIFICATION: MOISTURE: 13% MAX. FOREIGN MATTER: 0.5% MAX. BLACK AND BROKEN: 2% MAX. ON SCIEVE SCREEN 16: 90% MIN 1.Arabica coffee grade 1, screen18 Moisture: 12.5% max Admixture :0.5% max Black & Broken beans: 2% Above screen 18: 90%
Specifications: Color: natural brown green. Variety: Arabica, Robusta. Moisture: 12.5% max. Black and broken: 2% max. Foreign matter: 0.5% max. Foreign beans: 1% max. Screen size (f13, f16, f18). Origin: Highlands of Vietnam. Free from fermented, moldy and spongy beans and foreign odor, clean cup. Packaging: 60kgs jute bag. Price FOB HCMC Port: Please advise us which quality & variety you want. Payment & delivery: L/C at sight or T/T 50% in advance, 50% after B/L.
Arabica Origin and plantation Most of our arabica just comes from west java (kth cibulao), this coffee it's not familiar but the taste and grade really great we have grade 1 and process specialty, our coffee already analysis to IPB university because the product really have great potentially Coffee specification arabica kth cibulao Honey- grade 1 Natural- grade 1 Altitude- 1200 MASL Moisture content (%)= 12%- 13% minimal order quantity 18 tons packaging bulk 60 kg sample product 3 kg for each grade shipment and product sample cost by buyer payment term letter of credit irrevocable/assign T/T in advance 40% and 60% after soft copy B/L 3rd sign for sales of contract with international trade promotion indonesia or FTA centre product request is available for packaging and etc.
We produce and supply Green Bean Coffee, especially Arabica and Robusta. All green beans's moisture content must 12,5% - max 14%. Javanese robusta green beans quality: (Grade) 1 : defect max 11% (Grade) 2 : defect max 25%, (Grade) 3 : defect max 44%, (Grade) 4a : defect max 60%, (Grade) 4b : defect max 80%,
Balinese Arabica coffee is well known for its fresh sour taste and sweet aroma, as well as its low acidity when consumed. We also provide types of Arabica from all over Indonesia. Characteristics: Organic Planting Dry Process Moisture 12% Dirt level max 0,5% taste less sour & citrus, fruity flavor.