100% Arabica is harvested manually, in order to get the best and even coffee beans from Cau Dat
Medium-roasted coffees are smooth and balanced with rich, approachable flavors.With the the sweet aftertaste from Arabica.
Let's enjoy !
Altitude : 1650m - Bean size : 18 scr - Taste : Lychee , Sweet Fruit,Orange Jam ,Rich Taste and Rich Layering - Process : Dry process - Orgins: Viet Nam
Texture: Hard Kind: Arabica Method: Washed Cultivation Type: COMMON Color: green Elevation: 1150-1700m Moisture:12.5% Grade:G1, S16-18 Rip Harvest:100% Certification:Vietpresso 2019, ISO 9001:2015, HACP CODE:2003 Place of Origin:Cau Dat, Da Lat, Lam Dong Vietnam Brand Name:K-Agriculture Quality:High quality Packing:60kg/jute bag Shelf Life:24 months Energy (for 100g):>350Kcal
Product name:Arabica Cau Dat - Da Lat Processing Type: Green Bean Grade: G1, S16 Maturity:100 Max. Moisture (%):12.5 Packaging: jute bag Shelf Life:24 months Weight (kg):60 Place of Origin: Lam Dong, Vietnam Brand Name:K-agriculture Model Number:S16 Cultivation Type:COMMON Quality:Premium quality Packing:60 kg/pack or required Ripe harvest:100% Energy (for 100g):>350Kcal Method:washed
Type:Coffee Bean Variety:Arabica Processing Type:Green Grade:G1, S16-18 Maturity:100 Max. Moisture (%):12.5 Additional Ingredient:nope Packaging:jute bag Shelf Life:24 months Weight (kg):60 Place of Origin:Lam Dong, Vietnam Brand Name:K-agriculture Model Number:S16-18 Cultivation Type:COMMON Colour:GREEN Quality:High quality Weight:60 kg/pack or required Product name:Arabica Cau Dat - Da Lat Application:Daily necessities, Diet purpose, Diabetes people Ripe harvest:100% Packing:60kg/jute bag Energy (for 100g):>350Kcal Method:washed
Type : Coffee Bean Variety : Arabica Processing Type : Green Grade : G1, S16-18 Maturity : 100 Max. Moisture (%) : 12.5 Additional Ingredient : nope Packaging : jute bag Shelf Life : 24 months, 24 months Weight (kg) : 60 Place of Origin : Lam Dong, Vietnam Brand Name : K-agriculture Model Number : S16-18 Cultivation Type : COMMON Colour : GREEN Quality:High quality Weight : 60 kg/pack or required Product name:Arabica Cau Dat - Da Lat Application:Daily necessities, Diet purpose, Diabetes people Ripe harvest:100% Packing:60kg/jute bag Energy (for 100g):>350Kcal Method:washed
Type: Coffee Bean Processing Type: Green Elevation: 1550 - 1700m Grade: G1, S16 Maturity:100 Max. Moisture (%):12.5 Packaging: jute bag Shelf Life:24 months Place of Origin: Lam Dong, Vietnam Brand Name:K-Agriculture Model Number:S16-18 Cultivation Type:COMMON Quality: Good quality Packing:60 kg/pack or required Ripe harvest:100% Energy (for 100g):>350Kcal
E2 We select the most pure coffee beans from the Central Highlands - the Vietnamese famous coffee growing place. Additionally, we also combine unique roasting methods with modern machinery and equipment to create products with the trustfull value. PRODUCT INFORMATION - Raw material areas: Robusta Honey - preliminary processing at Buon Ma Thuot Farm and Arabica Cau Dat - preliminary processing at Cau Dat Farm, Lam Dong. - Ingredients: 80% Robusta Honey: 20% Cau Dat Arabica. - Flavor: Bold, balanced taste with a long-lasting aroma. - Suitable for people who like a bitter taste mixed with a liitle bit of sourness and a light fragrance. Because the product is 100% roasted,it can be used for both the filter coffee and the espresso. - Packaging: Kraft paper bag - environmentally friendly. WHY CHOOSE PULLS COFFEE PRODUCTS? â?¢ Product quality is guaranteed to be the same as described. â?¢ Ensure health and safety. â?¢ Variety of flavors. â?¢ Dedicated service: your goods are always checked and carefully packaged before delivery. PULLS COFFEE COMMITS TO YOU 1. No corn and soy fillers 2. Do not marinate with flavoring 3. Do not mix harmful chemicals PULLS COFFEE is pleased to bring you and your family a cup of strong coffee - the best quality! - Made in Viet Nam - Brand: Pulls Coffee Company Limited - Address: 34 Street No. 6, Him Lam Residential Area, Tan Hung Ward, District 7, Ho Chi Minh City - Expiration date: 12 months from date of manufacture (on packaging)
Product name: Coffee Arabica Cau Dat Elevation 1550 - 1700m Type: Coffee Green Bean Variety:Arabica Grade: G1, S18 Maturity: 99.99 Max. Moisture (%):12.5 Packaging:jute bag Shelf Life:24 months Place of Origin:Lam Dong, Vietnam Cultivation Type:COMMON Quality:High quality Weight:60 kg/pack or required
Variety: Coffee Arabica Bean Processing Type:Green Grade:G1, S16 Maturity: 99.99 Moisture (%): 12% Packaging: jute bag Shelf Life:24 months Place of Origin:Lam Dong, Vietnam Brand Name:K-agriculture Model Number:S16-18 Cultivation Type:COMMON Quality:High quality Weight:60 kg/pack or required Product name: Arabica Cau Dat - Da Lat Energy (for 100g):>350Kcal Method:washed