Dear Sir
I'm Helen from Huynh Gia Agriculture Joint Stock Company. Nice to contact you. We are known as one of manufacturers and exporters for CASHEW NUTS KERNEL and FLAVORED with the best quality from Vietnam.
Quality: as per AFI standard
Moisture: less than 5%
Packing: in vacuum bag 22.68 kg per bag, 1 bag per carton
Port: Ho Chi Minh
Payment: T/T (30/70) or L/C 100% irrevocable at sight
We are sure that you will get product with best quality and the most competitive prices.
I'm Julia from Huynh Gia Agri Jsc which known as a member of Global Group was established in 2008. We have more than 10 years of manufacturing and exporting cashew nuts 20 countries on the world such as Asia, Europe, Middle East, USA ...We distribute on GT, MT and KA line, such as: Big C, Co-op Extra, Satra, Vissan, Vinmart, Lan Chi HN, Circle K, airports, luxury restaurants, food manufacturing, etc. Moreover, our company brings the best quality of cashew nuts for the customers with certificate such as ISO 22000, HACCP,HALAL, SGS and FDA . HUYNH GIA always try to bring customers various choices with various Cashew nut: 1) Raw Cashew Nuts Kernel: WW180, WW210, WW240, WW320, WW450, WS, LP, SP, BB 2) Roasted Cashew Nut: Salted/Unsalted WW320 or WW240 3) Flavored Cashew Nut: Coconut, Honey Butter, Honey- Star anise, Chili Garlic, Seaweed, Star Anise, Anise Cinamon, Thyme, Wasabi - Vacuum bag: 11.34 kg/ bag, 2 bags/ carton 22.68kg/bag,1 bag/ carton - Tin can: 11.34 kg net each, 2 tins/ carton 10 kgs net each, 2 tins/ carton - OEM packing
I'm Helen from Huynh Gia Agriculture Joint Stock Company. Nice to contact you. We are known as one of manufacturers and exporters for CASHEW NUTS KERNEL and FLAVORED with the best quality from Vietnam. Quality: as per AFI standard Moisture: less than 5% Packing: in vacuum bag 22.68 kg per bag, 1 bag per carton Port: Ho Chi Minh Payment: T/T (30/70) or L/C 100% irrevocable at sight
These fantastic cashew recipes stand alongside a great number of classic uses for cashew nuts, including: Simple raw snacking Creamy cashew curries and saucy dishes Soups, stews, hot-pot dishes and casseroles Protein, fiber and general nutrition-boosting crunch for salad Cake, dessert, home baking and sweet treat making Nut roasts Enhancing porridge, muesli, cereals and other breakfasts Nut butter If you are venturing into trying one of our recipes especially for nut butter, try our cashew pieces to make life that little bit easier!
Product Name: Cashew Nut WS/ Specifications: Moisture Content: Max 4.5% Whole Splits (WS): 80% Packaging: Vacuum Bag/Tin in 50 lb Carton Box Flexi/vacuum plastic bags or customized as per request 25/50 lbs cartons, 700 CTN / 20DC, N.W 15,876 kg Origin: Vietnam Certifications: HACCP, ISO, FDA, Halal, etc. Payment Terms: T/T, L/C
Price : 3.5-3.8usd/kg Description : W320,450,180,WS,WP,BB Packing : Tin,vacuum
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.
We have all sizes Origin: Nigeria and Vietnam
