Feeder And Slaughter Cattle
We have exported hundreds of thousands of beef slaughter and feeder cattle accross various markets, including a wide range of breeds and types of cattle to suit our international customers needs.
When searching for feeder and slaughter cattle for export, buyers all come with their own specific requirements. At CES Mercantil, we know beef markets shift and change and that why we only provide cattle of the best quality.
Our cattle is chosen in accord to the best requirements of the Market, we work closely with our customers to understand their Market needs and provide the most suitable cattle of the best quality and sustainability to maximize their end profits.
CES Mercantil can offer you the best feeder and slaughter cattle from South America, combining our expertise in ensuring the finest care and exporting procedures, you can be assured we can deliver.
Several breeds of cattle, including:
F1: Nelore + Angus
Brangus: Brahman + Angus
Other on customer request
Average weight 500kg/head
FOB Porto de Sao Sebastio (SP)
Average price per metric ton: on request
Time of loading: within 30 days after signature of contract
Payment term: 100% advance payment
Supplier: Wheat, soybean, pork, angus beef, and chicken
Supplier: Sunflower oil, wood pellet, sugar beet, chicken meat livestock cow, bull, petroleum product ( small volumes ), agriculture items
Supplier: Live crawfish, cooked crawfish, livable crab, cooked blue crabs, soft shell blue crabs, alligator tailmeat, swamp bull frog legs, crawfish tailmeat, wild river catfish fillets, red fish, virginica oyster, gulf of mexico crabmeat, texas bay oysters
Services: Buying agents, shipping
PRODUCT: Chicken Paws SIZE: 35G and above PRICE: TBD SPECIFICATION: GACC Approved for Slaughter house and Processor GACC No. to be released on receipt of ICPO CARRIAGE: CIF
$2800/MT CIF China Origin: Brazil Brand: BRF/JBS MOQ 20 FCL SBLC/DLC at Port of Loading Only will work on Enquiries by LOI (Lower Prices for x12 month contracts and above 50 FCL) No queries of past performance will be entertained!
primal cut can be cut into various retail and food service cuts. Starting with the forequarter right through to the loin, belly, including leg and chump, Our Spanish Beef products are slaughtered and processed according to the "Certified Humane" certification. All our products are slaughtered and processed according to the Islamic Laws of Halal.
Importing beef from Argentina can be an attractive option for several reasons, and Argentina is renowned for its high-quality beef products. Here are some key reasons why importers might consider sourcing beef from Argentina: 1. Grass-Fed Cattle: - Argentina is known for its extensive pasturelands, allowing cattle to graze on natural grass. This results in beef that is predominantly grass-fed, contributing to a distinct flavor and texture. Importers seeking grass-fed beef for consumers who prioritize this aspect in their meat choices may find Argentina's beef supply appealing. 2. Quality Breeds: - Argentina has a long tradition of raising high-quality cattle breeds, such as Hereford and Aberdeen Angus. These breeds are known for producing beef with excellent marbling, tenderness, and flavor. Importers interested in offering premium beef to their customers may choose Argentine beef for its quality breeds. 3. Natural Environment: - The natural environment of Argentina, characterized by vast plains and favorable climates, provides an ideal setting for cattle farming. Cattle raised in such conditions tend to be healthier and produce beef with desirable qualities. Importers can benefit from beef that is a product of its natural surroundings. 4. Strict Quality Control: - Argentina has established rigorous quality control measures for its beef industry. These measures ensure that the beef meets international standards for safety, hygiene, and quality. Importers can have confidence in the reliability and consistency of the beef supplied from Argentina. 5. Competitive Pricing: - Due to the abundance of pasturelands and efficient cattle farming practices, Argentina can offer competitive pricing for its beef products. Importers looking for cost-effective yet high-quality beef options may find Argentina's pricing advantageous. As for the parts of beef that can be sourced from Argentina, it's important to note that a beef carcass is typically divided into primal cuts, which are then further processed into retail cuts. Some common beef primal cuts include: 1. Chuck 2. Rib 3. Loin 4. Round 5. Brisket: 6. Flank steak. 7. Short Plate 8. Shank Importers can choose from these various cuts based on consumer preferences and market demand. The quality of beef from Argentina, coupled with the range of cuts available, provides importers with flexibility in meeting the diverse needs of their customers.
Origin Australia
Halal Australian Angus Beef ( All Cuts & Full) Chilled & Frozen. Certified. Saudi Arabia.
