SERA DEMRE 8
It is a pepper cultivated under open field and cover.
The fruit is dark green, long pointed and conical in shape.
Fruit height is around 18-20 cm, plant structure is very strong
Plant height 70-75 cm tall and very branched
Sweet in the early period, it is a variety that gets bitter as it matures
In good conditions, 3.5-4 tons of yield is obtained per decare
Features
PURPOSE OF USAGE Fresh Consumption
BREEDING METHOD Open Space / Greenhouse
SEGMENTS Pai
A world of color shapaes and flavors makes peppers second only to tomatoes in popularity Looking for the best sweet hot or snacking type for your garden Use our Pepper Chooser to find just the right varietyor two or three or four nbsp
A world of color shapes and flavors makes peppers second only to tomatoes in popularity Looking for the best sweet hot or snacking type for your garden Use our Pepper Chooser to find just the right vaarietyor two or three or four nbsp
Varieties: green, yellow, red and orange peppers Size: medium andlarge sizes, excellent quality Packing: 4.5 kg or as per customerâ??s desire Supply capacity: 150 tons per day Available from: December to May
We would like to offer you our premium quality Dry-Split Ginger & African Bird's-Eye Chili Pepper. Our Ginger spec is as follows: Moisture Content:
Bell peppers (Capsicum annuum) are fruits that belong to the nightshade family. They are low in calories and rich in vitamin C and other antioxidants, making them an excellent addition to a healthy diet.
Podpepper,sigal,mid early mature,about 85cm by 50cm,about
5000kgs per mu
Available Time- Jul,Aug
Available Time - Jul,Aug
Origin: SA Size: Not less than 4.5 cm (1 inches) in diameter or a maximum HS Code: 0904.12. Appearance: Completely free from bruises, decay, scar, sunscald, pest, pest damage, crack, split and any other defects Features: 1) YELLOW PEPPER 2) Type: Pimento (Sweet) 3) Size: Large, Medium and Small Packaging & Shipping Packing: one carton 4.50 Kg net / 5 kg gross and one container is 40 ft will fit 20 pallets with every pallet 120 carton, thereof total = 2400 cartons. This is for approx. 10 tons Storage: Peppers can be stored at 5C (41F) for 2 weeks, and although this reduces water loss
