Product Description :
"Cloves from the hillcountry of Sri Lanka. Available in grades including the hand picked selected
The complete flower bud % would vary based on the grading. The best grades of hand picked cloves tends to have reddish brown colour to them "
Botanic Name :
Syzygium aromaticum
Agriculture Origin :
Sri Lanka
Grading :
"Hand Pick Selected
Grade 1
Grade 2"
Specifications :
"Moisture <7%
Volatile oil : 15 - 20%"
* The most premium Ceylon Organic Cloves (Whole) are organically grown and procured by our local small scale farmers in Sri Lanka. * Cloves are aromatic flower buds of a tree in Myrtle family which is commonly used as a flavoring and remedial herb. * Cloves are used in the cuisine of Asian Countries for lending flavor to meats, curries & etc.
Cloves Whole
Cloves Whole
Wholesales Cloves The Whole Cloves is a dried and unopened flower of the Myrtaceae family plant. As a spice, clove adds a nice flavor to the food with internal health benefits. Therefore, we use it for all cuisines in every household. Further, it is a great spice for savory foods, but we can use it for sweet food as well. As a leading cloves supplier, you get the best wholesale price for your order with our factory. Further, we are supplying whole cloves wholesale and ground cloves at attractive prices. Clove Cultivation We have the best climate condition to produce the best cloves production. you can buy the whole cloves, ground Cloves, and clove essential oil. High-Quality Clove Our high-quality reddish-brown clove is guaranteed to have less than 6% of moisture and impurities combined. Product Madagascar cloves Season From October to April Color Brown/dark brown Drying process Sun dried Characteristics Sane, loyal and merchantable, whole, dry, without trace of moulds Vegetables impurities 5% maximum Foreign matters 1% maximum Moisture 12% maximum Headless cloves & stem 10% maximum Baby cloves 3% maximum Packaging Jute bag of 50 Kg net
Cloves whole
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia. Cloves are mainly used as a spice, but also used for medicine, fragrance (pomander) and clove cigars. Cloves are harvested and traded mainly in Sri Lanka, India, Indonesia, Madagascar, Pakistan, Tanzania and Zanzibar. When it comes to culinary purposes cloves are used in Asian, African, Mexican and Middle Eastern cuisine. They are most often used to add depth to meats, curries, and marinades.
Syzygium aromaticum/ Cloves-Whole, Grounded, Teacut, Oil
Cloves Whole Organic, Natural
Our Clove Buds are imported directly from Indonesia and considered one of the royal spices around the world. These dried flower buds are traditionally grown and sun-dried which provide direct health benefits, vegan friendly and unforgettable aroma, taste that can be added to meats, curries, marinades, combined with fruit or hot beverages such as tea and coffee. Our Cloves have an assertive, dark aroma that is warm, rich, hand selected, and cleaned. Our cloves are certified with a higher level of oil content for rich full flavor! Our clove is picked very carefully to not damage the branches in which they are grown from. After collecting, the farmers dry it immediately to prevent any mold. This process is done quickly and productive to supply better quality and weight
