Mudaru product is made from Forest Bitter Melon, 100% of nature.
Using Mudaru Forest Bitter Melon Capsule will help you to purify and detoxify your body, stabilize blood glucose, reduce complications of diabetes. In addition, Mudaru helps to sleep well, eat well.
- Diabetes treatment support: Scientists have been working hard for many years and have shown that the ingredients in forest bitter melon help stimulate the production of active substances that are good for health and stabilize blood sugar. The experiments on rabbits have been proven and applied to the human body extremely effectively.
- Help reduce cholesterol in the blood, reduce blood fat: Helps stabilize blood pressure, prevent the formation of atherosclerotic plaques, minimize arterial blockage.
- Support for cancer prevention: There are many vitamins in the forest bitter melon to help prevent cell aging and fight oxidation.
Trademark: Mudaru
Specification: 90 Capsules / Jar
Barcode: 8936109960063
Certification: 4277/2018/Ã??KSP (VIETNAM)
INGREDIENTS
Each capsule contains 130 mg Momordica charantia extracts, equivalent to 1300 mg of dried Momordica charantia.
Supplier: Fruits like apples, oranges, papaya, pear, lemon, kiwi, loquat, melon, vegetables like potatoes, garlic, tomato, ginger, carrots, cucumber, pepper, onion, garments, face mask, coffee beans, windows and doors (a different kind), glasses (different of glasses), sun houses, wooden pellets furniture, pet products kids toys
Supplier: Dried hibiscus flower, flor de jamaica, ginger nuts, sesame seed, dry ginger, bitter kola nut/garcinia, shea butter, pigeon pea, cassia tora, cashew nut, peanuts
Buyer: Organic fertilizer
Supplier: Kola nut, cola nut, tiger nut
PRODUCT INFO Bitter melons are small to medium gourds, averaging 6 to 30 centimeters in length, and have a long and slender, oblong shape with slightly tapered ends. The gourd's surface will vary depending on the specific type, ranging from deeply creased, smooth, pale green, and ridged to rough, dark green, and heavily textured with warts and bumps. The gourd's skin may also exhibit a waxy layer, and some rarer types of Bitter melon showcase a white hue. Underneath the thin skin, the flesh is crisp, watery, and pale green, encasing a central cavity filled with spongy pith and large, cream-colored seeds. Bitter melons are harvested when they are young and green, containing a sharp, astringent, and vegetal flavor. The gourds are also selected when they display a green coloring with a faint yellow hue, an indication of further maturity, rumored to contain a slightly milder, bitter, and acidic flavor. USES Bitter melons have an astringent, bitter flavor well suited for cooked preparations, including stir-frying, baking, saut�©ing, steaming, boiling, braising, and stewing. The melon's sharp flavor complements rich, fatty, and spicy ingredients and is often utilized in different culinary styles found within Asian cuisine. Bitter melons can be consumed raw, but the gourds should be deseeded, salted, and left for approximately 30 to 45 minutes to draw excess moisture and bitterness. Once the bitter flavor is lessened, the melons can be sliced for salads, chopped into dips and spreads, or blended into juices. Bitter melons are also traditionally blanched before use or salted to tame the astringent notes before cooking. The melons can be stirred into soups and curries, stuffed and baked as a main dish, stir-fried with vegetables and meat, or cooked and coated in rich sauces. Bitter melons can also be sliced and roasted as a simple side dish, cut and fried as a rice accompaniment, or pieces of the flesh can be dried and steeped as a healing and cleansing tea. In addition to the melons, the young leaves and shoots of the plants are edible and share the characteristic bitter flavor, used as an accent in salads and soups. Bitter melon pairs well with coconut milk, aromatics including lemongrass, ginger, garlic, and onions, chile peppers, tomatoes, green beans, eggplant, black beans, yogurt, pork, beef, and poultry, and seafood including fish, shrimp, crab, and scallops. Whole, unwashed Bitter melons will keep 3 to 5 days when wrapped in plastic or placed in a sealed container in the refrigerator's crisper drawer. SEASONS Bitter melons are available year-round, with a peak season in the summer.
We Are Producers And Processors Of Bitter Kola In Large Quantity From Our Plantations In Cross River And Osun States. We Have Phytosanitary Certificate, Health And Sanitary Certificates And Certificate Of Origin For Our Bitter Kola . We Also Supply Bitter Kola Powder In Large Quantities.
Also known as Garcinia Kola, is a very important medicinal Nut.
Fres & Natural Soap Size : 70G x 72'S Variant : Cucumber & Melon
Packing : 70G x 72?s Variants : Orange, Strawberry, Melon, Lemon, Green Apple, Fuji Apple Price/carton : $8.98 Fob Surabaya, Indonesia Qty/20?F : 2,800 cartons Min. order : 1x20FCL
Packing : 70G x 72’s Variants : Orange, Strawberry, Melon, Lemon, Green Apple, Fuji Apple Price/carton : $6.75 Fob Surabaya, Indonesia Qty/20’F : 2,800 cartons Min. order : 1x20FCL
