We can supply red beans, With an aim to be a market leader in our domain, we are one of the promising suppliers of dark red kidney beans. They belong to legume family and are highly appreciated for having mouth watering taste and many health benefits.
PRODUCT : DARK RED KIDNEY BEANS
ORIGN : INDIA
PRICE : EX-MILL, FOR, FOB, CIF
PACKING : AS PER BUYER NEEDS
MINI ORDER QTY FOR DOMESTIC : 02 MT
MINI ORDER QTY FOR EXPORT : 05 MT
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Botanical name Phaseolus Vulgaris Taste Typical Odor Odorless. No strange odors Color Dark red, typical Production area Northwest Argentina Under Size 5% Maximum Calibers 160/180, 180/200, 200/220, 220/260 (qty of seeds / 100 g) Packing White polypropylene packaging bag x 25/50 kilos – 50 lbs Loading 20 feet container with 24 Tons ANALYSIS VALUES Purity 99.5 %min Moisture 14.00% max Foreign bodies 0.50% max Insect damage 0.50% max Other sorts 1.00% max Stained grains 1.00% max Slightly stained 3.00% max
Moisture content 14%, color- dark red color
2011crop, hand picked selected , specification:moisture max 17%, admixture amx 0.5%, imperfect max 3%. Goods packed in P.P.Woven bags.
Dark red kidney beans Size : 180-220pcs/100g Moisture : 15, 5%max Admixrure :0, 5%max Other colour and imperfect 3%max 25kg/pp/bag
Large number of varieties, kidney-shaped with a deep glossy red color (dark red kidneys) or deep glossy pink color (light red kidneys). They are smoother in taste and texture than the dark red kidney bean. This red bean is popular in the Caribbean region, where they are normally served with rice.
High Quality Red Kidney Beans: Product Type: Kidney Beans Style: Dried Packaging: Bulk, Can (Tinned), Drum, Gift Pack, mason jar, tank, vacuum pack or as per request Shelf Life: 12months Moisture: MAX 14% Imperfect rate: MAX 2% Type: Red Beans Drying Process: AD Cultivation Type: Common Weight (kg): 25/50 Colour: Dark Red Admixture: MAX 0.5% Size: 180 - 200 pcs/100g Character: Good taste, Hand picking or machine picking can give you more choice No insect, no pesticide
Raw, dry, threshed, sound beans. Vibrant burgundy red color and mealy texture when cooked. Through sieves, fans and other cleaning equipment, the beans are uniform in size and practically free from small, shriveled, damaged beans, splits, broken or oversized beans and material that are removed readily by the ordinary process of screening necessary to make grade. Product characteristics: A) to prevent spoilage including mold and mycotoxin growth during storage, must be < 18% moisture. B) may be fragile if < 13% moisture in dry form, causing splits and cracks. Microbiological: Acceptable levels of pathogenic bacteria including e.Coli, salmonella, listeria and campylobacter are not likely to be exceeded since product is processed and/or cooked prior to consumption. Pesticide residues: Pesticides applied as per Canada's pest management regulatory agency's pest control products act. Pesticide testing as per contract specification. Genetically modified organism: No genetically modified or transgenic beans have been generated commercially in Canada or the united states, so all commercial dry bean classes are non-gmo. Shelf life : 2 years if kept in cool, dry, dark storage.
Place of origin: Northeast, Inner Mongolia Size: 180-200, 200-220, 220-260 pcs /100g Specifications: Hsp: moisture16%max admixture 0.3%max imperfect 3%max Package:25kgs, 50kgs and 1 pounds pp bags.
Supplier: Dark Red Kidney Beans
