Dried Shirataki Noodle
The word "shirataki" means white waterfall, referring to the appearance of these noodles. Largely composed of water and glucomannan, a water-soluble dietary fibre, they are very low in digestible carbohydrates and calories, andhavelittle flavour of their own.
Product Details:
» Chinese Nama : Mo Yu
» English Name : Konjac
» Botanical Name : Amorphophallus Konjac
» Specification : Dried Shirataki Noodle
» Usage : Dietary and healthy food
Fitmee shirataki noodle are instant shirataki noodle with 2 various flavor. Come with savory and creamy taste, make this product more delicious than other. This product is also made from healthy ingredients and also low calories. Variant: - Soto
Fitmee shirataki noodle are instant shirataki noodle with 2 various flavor. Come with savory and creamy taste, make this product more delicious than other. This product is also made from healthy ingredients and also low calories. Variant: - Korean - Spaghetti Noodle
Fitmee shirataki noodle are instant shirataki noodle with 2 various flavor. Come with savory and creamy taste, make this product more delicious than other. This product is also made from healthy ingredients and also low calories. Variant: - Korean - Spaghetti Carbonara
a. Name of product : Instant Konjac Noodle / Shirataki Noodle b. Price of product : - c. Product origin : Indonesia d. Key Specifications/Special Features : Our konjac noodle / shirataki processed from healthy ingredients by implementing Good Manufacturing Practice (GMP) and have been certified Halal by MUI. For those of you who are running a healthy diet program, Our products are perfect for you because they come from natural ingredients such as Ashitaba (Japanese Celery) and Shirataki which are proven to have many benefits for the body, low in calories, low in sugar and high in fiber. Lead time : 3-15 Days (Production) and 3 â?? 30 Days (Shipping) e. Harmonization System (HS) Code : 1902.19 f. Minimum Order Size : One 20ft Container / 1000 Carton g. Packaging details : Carton
Baru Mas noodles are made from high-protein tapioca flour. It is a type of flour that is very safe for family consumption. In addition, Baru Mas Noodle is also safe for consumption by people suffering from diabetics, gastric acid, and good for maintaining bone health.
Pari mas noodles are well-known as the one of the chewiest, softest, and most economical noodles. Pari mas noodles have many characteristics, such as not containing preservatives, low chemical content, the noodles are chewy and not easily mushy, and have a taste that can be combined with various recipes.
Bola Mas noodles are made from high-protein tapioca flour. It is a type of flour that is very safe for family consumption. In addition, Mi Bola Mas is also safe for consumption by people suffering from diabetics, gastric acid, and good for maintaining bone health.
Baru mas noodles have many characteristics, such as not containing preservatives, low chemical content, the noodles are chewy and not easily mushy, and have a taste that can be combined with various recipes.
Bola mas noodles have many characteristics, such as not containing preservatives, low chemical content, the noodles are chewy and not easily mushy, and have a taste that can be combined with various recipes. Bola mas noodles are well-known as the one of the chewiest, softest, and most economical noodles.
