Packing Detail: After being cleaned and let water off, the chilies will be preserved in cool place. For export, chilies are packed in the carton boxes, plastic crates or packed as customerâ??s request and then loaded in cool container. 1) Loose packing: - 10kg/carton - 20kg/carton - 10kg/mesh bag - 20kg/mesh bag - As customer's requirement 2) Small packing: - 1kg/bag, 1kg x 10bags/carton - 500g/bag, 500g x 20bags/carton - 250g/bag, 250g x 40bags/carton - 200g/bag, 200g x 50bags/carton - 3pcs(200g)/bag,200g x 50bags/carton - 4pcs(250g)/bag, 250g x 40bags/carton - 5pcs/bag, 10kg/carton - 1kg/bag, 5kg/mesh bag - As customer's requirement
Specification: Style: fresh red hot chilli Origin: vietnam Color: natural red Length: Small size: 2cm-4cm, 3cm-5cm Large size: 6cm-9cm, 9cm-12cm Packing : 25 kg or 50kg/ pp bag or as your request 7-8 mt/20fcl ;14-16 mt/ 40 fcl Terms and conditions: Payment: tt 30/70 shiped by sea. Tt 60/40 shiped by air, lc at sight Delivery time: after 7 - 10 days after receive your deposit or original lc Loading port: hcmc port
Red & Green Chilly
Green Chilli & Red Chilli( dry)
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world - product name: Fresh chilli - Specification: Fresh - Shelf Life: 3 month - Manufacturer: Viet Nam - Ingredients: Fresh chilli - Instruction for use: Cooking ingredients - Place of origin: Vietnam - MOQ: 1 ton - Color: Red. Green - Taste: Hot spicy - Packing: 5kg-10kg/carton
Fresh green chili, export quality, is a premium variety known for its vibrant color, crisp texture, and distinct pungent flavor. Handpicked to ensure the highest standards, these chilies are packed with natural heat and aroma, adding a spicy kick to various culinary dishes. They are cultivated using sustainable practices, maintaining their freshness, rich nutritional value, and superior taste. Export-quality green chilies are carefully graded for uniform size and quality, then packed under hygienic conditions to retain their natural freshness during transit, ensuring they reach international markets in perfect condition for a wide range of cuisines.