Peach with walnut kernel in chocolate glaze
Supplier: Indian white rice, 1121 basmati rice, basmati rice, turmeric powder, turmeric finger, ardamom, cardamom powder, garlic powder, red chilli powder, dry red chilli, ginger powder, black pepper, black pepper powder, coriander powder, cumin powder, cumin seed, mustard seeds, sesame seeds fennel seeds, coriander seeds, yellow maize, moong dal, millets, black gram, toor dal, fresh pomegranate, green banana, almond, cashew nut, walnuts, peanut, ground nut, red onion, potato, tomato, green chili, fresh lemon, fresh garlic, ginger
Supplier: Fresh fruits like apples, grapes, oranges, stonefruit, cherries, pears, and avocados, walnuts, onions, potatoes, blueberries, grapefruit, lemons, pomegranates, walnuts
Supplier: Beef, pork, poultry, rice, fruits and vegetables, herbs, purees, juice concentrates, distilled monoglyceride 95, sodium stearoyl lactylate, polyglyceryl 3 polyricinoleate, propylene glycol monostearate 95, refined sunflower oil, palm oils, vegetable ghee, coconut oil, olive oil, margarine, lauric oils and fats, black beans, premium black beans, red beans, pinto beans, striped beans, white beans, lentils 500g, split pea, chickpea, yellow canjica, white canjica, premium popcorn, lentils 400g, green coffee beans, wheat flour, millet, chickpeas, wheat, yellow corn, barley, soybeans, red lentils, green lentils, mung beans, mustard, flax, speckled beans, color beans, rapeseed, sesame seeds, sesame seeds, pigeon pea, pinto beans, red speckled kidney beans, light speckled kidney beans, kabuli chickpea, dessie chickpea, red kidney beans, red kidney beans (south type), white pea beans, cream light brown beans, black beans, green mung beans, pasta, chocolate, milk powders, dates
Supplier: 1. fresh vegetables: green chillies, okra (lady finger), bottle gourd (lauki), red onion, drumsticks (moringa), cauliflower, cabbage, bitter gourd, potato, tomatoes, capsicum, cucumber, ginger
2. fresh fruits: grapes, mangoes, strawberries, litchi, oranges, plums, bananas, guavas, watermelons
3. rice: buddha rice (kalanamk chawal), basmati rice, non basmati rice
4. indian spices: black pepper, cardamom, black cardamom, cumin, cinnamon (vietnam), coriander, mace (javtri), saffron, dry ginger, bay leaf (tej patta)
5. dry fruits : cashew, almonds, pistachio , walnuts
