Supplier: Salacia reticulata roots, stem extracts, turmeric fingers, herbal products, spices, agro products, potash feldspar, sodium feldspar, quartz lumps, quartz sand, silica sand, soap stone powder, talc powder etc...
Buyer: Coconut shell charcoal, beans, plant extracts etc
Product Name: Maca Extract, Maca Root Powder Latin Name: Lepidium Meyenii Place of Origin: Peru Part: Root Active� Ingredient: Macamide Extraction Type: Solvent Extraction Specification: Ratio Extract: 4:1 10:1 20:1, Macamide 0.3% 0.6%
NT Root Indian Ginseng Powder, Non prescription, Treatment: Medicinal Price - Rs 320/ Pack Product Specification Packaging Size : Gunny Bag Brand : NT Manufacturer : Neeraj Traders Composition : Root Treatment L Medicinal Prescription/Non prescription Non prescription Form : Root Shelf life : 365 Country of Origin : Made in India Product Description Botanical Name : Withania Somnifera Family Name : Solanaceae Common Name : Withania, Winter Cherry, Indian Winter Cherry, Indian Ginseng, Ashwagandha Part Used : Roots, Leaves Habitat : Cultivated throughout drier parts of india. Product offered : Roots Uses : It is tonic, abortifacient, astringent, deobstruent, nervine, and . It is official Indian Pharmacoepeia. It is popularly known as Indian Ginseng. It gives vitality and vigour and helps in building greater endurance.It has been used in diseases such as rheumatism, leprosy and arthritis. Used to treat general debility, arthritis, depression, chronic fatigue, insomnia, anxiety, depressed immunity, infertility and memory loss. It increases the iron content in the blood. Keyword : Withania Somnifera Extract,Withania Somnifera,Medicinal Root,Ayurvedic Root Additional Information Item Code : HERBPW05 Delivery Time : 3-5 Days Production Capacity : 10 Ton Packaging Details : As Per Client Requirement Payment Terms : L/C (Letter of Credit)/T/T (Bank Transfer)/D/A/Other
Product Name: Ashwagandha Roots Powder HSN Code : 13021919 Description: Ashwagandha root powder is a popular herbal supplement derived from the roots of the Withania somnifera plant, also known as Indian ginseng or winter cherry. It has been used in traditional Ayurvedic medicine for centuries due to its potential health benefits. Ashwagandha root powder is believed to help reduce stress, improve cognitive function, boost energy levels, and enhance overall well-being. It is commonly consumed by mixing the powder with water, milk, or smoothies. Origin : India Specification : Purity : 99.90% to 99.95% Packaging : 25 to 50 kg Packaging Material : PP, Paper and customized MOQ: 1 MT Packaging Details : 25 KG PP BAGS Price of Product : 3829
Supplier: Rice, maize, gorgonian lotus (makhana) fox nuts, millet, natural jaggery, spice and other herbal powder, adusa, aloe vera, ambam amrud, anar aretham arjun, ashok, ashwagandha, ballgiri behada, belgiri, bhringraj, bhui, brahmi, curry, dal ginger, gokhru, gond, gudmar, harad, henna hibiscus, jamun, jatamansi, kalmagh, kapoor, karela katha, khas, lemon, lodh, manjistha, methi, moringa, mulethi, nagar, neem, papaiya, podina, punarva rama, safed, satawari, shankhpushpi, shikakai, talis, tej, trifla, tulsi, turmeric, red sandal, banana, beetroot kalongi, banslochan, kasturi, lotus, rose, stevia mango, santra, ratanjot, amla, multani, ubtan, bargandi black, brown, double indigo natural in powder and other form
Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
Price : INR 225.00 / Kilogram MOQ : 200 Kilogram Business Type : Manufacturer, Exporter, Supplier, Retailer Product Details Country of Origin : Made in India Packaging Size : 25kg Form : Powder Certification : CE Certified, ISO 9001:2008, FSSAI Certified, FDA Certified Specialities : Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic, Good Quality Packaging Type : Glass Bottle, Plastic Bottle, Plastic Packet, Vaccum Pack, Plastic Pouch, Plastic Box, Paper Box Purity : 99.9%, 100% Shelf Life : 9 Month, 1 Year, 2 Year Preferred Buyer From Location : Anywhere in India
Fresh Crop
Manjistha powder (Rubia Cordifolia) BOTANICAL NAME: Rubia Cordifolia SYNONYMS (BOTANICAL): Galium Cordifolium FAMILY: Rubiaceae COMMON ENGLISH NAME: Indian Madder COMMON HINDI NAME: Manjith, Majith SANSKRIT NAME: Manjistha, Samanga HABITAT: Throughout India in hilly regions. PLANT PARTS USED: Roots, Stem PRODUCTS OFFERED: Root Powder Aside from its use as a dye, Manjistha roots has its figurative roots in Ancient Tibetan Medicine and Traditional Chinese Medicine, where it was used in treating blood disorders, inflammation and skin conditions. Modern scientific practices have confirmed some of the uses of Manjistha as a medicinal plant, however most holistic practices that use Manjistha are not yet experimentally confirmed. It has been used as both a topical treatment and as an ingested supplement, and many describe its taste as being bitter, sharp, and even sweet.
