Chinese Garlic wholesale
Variety 1) Normal white garlic (red garlic, purple garlic);
2) Pure white garlic (snow white garlic, super white garlic)
Size 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up
Exporting Standard No root, clean, no black mould, not broken, no splits on skin, no internal germination growth, no insects or fungous stuff.
Feature 1. Thick bright skin, whole and strong texture, plump shaped bulbs.
2. Shelf life is long and can be stored for up to 9 months under proper conditions.
3. Can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity.
Temperature Transport and stroing: -3C~0C
Supply period all the year round
Fresh garlic: early June to September ; Cold storing garlic: September to the next May
Capacity 26-30mt/ 40' reefer container packing in mesh bags
26-28mt/ 40' reefer container packing in carton
Loose Packing 10kg/ctn,20kg/ctn, 5kg/ctn, 10klg/mesh bag, 20kg/mesh bag Customized Packing
Small packing 1. In 1kgx10bags into 10kg carton
2. In 500gx20bags into 10kg carton
3. In 250gx40bags into 10kg carton
4. In 200gx50bags into 10kg carton
5. In 3pc/4pc/5pc per bag, 10kg carton
6. packed into 4kg/5kg/10kg/30lbs carton
7. In 1kg into 5kg mesh bag
8. In 500g into 5kg mesh bag according to clients' requirements.
Fresh Garlic Availability: Fresh in March harvest until May, then Dray Garlic all year round. Colour Violet / white Origin: Egypt, First class Size: 5+ Packing: 5 kg bamboo basket, or 10-20 kg mesh bags, or 10 kg plastic box. Pelletized or non-palettized Payment terms: 100% LC SGS quality report or similar upon loading is available.
Features: 1) Size: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up 2) Transporting and storing temperature: -3 ~~ 0�°C 3) Supply period: all the year round a) Fresh garlic: early June to September b) Cold storing garlic: September to next May 4) Plump shaped bulbs offer full flavored cloves that have a purplish hue 5) The shelf life is long and it can be stored for up to 9 months under proper conditions 6) It can produce wonderful flavors and have the beneficial effect of reducing bacteria, keeping the heart in good condition and immunity
Garlic is a good condiment in the kitchen, is also a good nutrition, is a good natural green medicine, a study shows that the nutritional value of garlic is more than ginseng Garlic is a natural plant broad-spectrum antibiotic. Garlic contains about 2% allicin. Its bactericidal capacity is 1 / 10 of penicillin.
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Color : Creamy Form : Bulbs Preferred Buyer From Location : Worldwide Product Details Packaging Type : Gunny Bags, Plastic Bags Flavour : Hot
Product Name: Fresh Garlic Size: Minimum 4.5 cm Color: White Packaging Options: Available in 30 kg mesh bags or 10 kg carton boxes Container Load: 40 FT container holds 27 tons Minimum Order: One 40 FT container, approximately 25 tons
Fresh garlic, the aromatic bulb of the Allium sativum plant, is renowned for its pungent aroma and robust flavor. Comprising individual cloves encased in a papery skin, each bulb packs a punch of savory intensity. Fresh garlic is a fundamental ingredient in a myriad of culinary creations, enhancing dishes with its distinctive taste.
Fresh Garlic
Product Name: Fresh Garlic Quality: Top Quality Delivery Time: 5-7 Days Packaging: Custom Customization Orders: Accepted We Are The Wholesale Supplier and Exporter Of *Fresh Garlic*. Bulk Stock Available for Worldwide Delivery Contact Us For More Information.
Fresh Garlic
Garlic is a hardy, bulbous, perennial plant with a strong root system, narrow flat leaves, and small white flowers along with bulbils. The main bulb is composed of 6 to 34 bulblets, commonly known as cloves.
