Minimally processed and the most delicate tea variety White Teas are harvested when the young buds are still covered with white hairs ie before tea plants leaves open fully
White Tea is taken from the youngest tea leaves which are still rolled up, resembling a bud, these tea leaves are harvested and dried where it turns to a white and silver colored from the fuzz that surround the leaves. White Tea has a needle like shape which is why it's often called silver needle. White Tea is known for its high antioxidant level compared to other teas, it also has numerous other health benefits, as in lowering cholesterol, protecting the heart, antimicrobial and antivirus properties, preventing diabetes melitus, etc. White Tea produces a light yellow colored tea which can be enjoyed whether hot or cold without affecting its antioxidant properties. The tea leaf products we sell are produced from a clean production process so that quality dry tea leaf products are produced. We accept Maklon/Toll Manufacturing where we produce requested products, so the buyers or brand owners can sell the final outcome of the tea. Price listed is for each kilogram.
Chamomile White Tea is a perfect blend of chamomile herbs along with the White Tea of Darjeeling. The tea has a fresh fragrance of chamomile which is like a crisp apple. Chamomile is loaded with flavonoids which are plant-based nutrients and have major health benefits. The tea brews into a bright and light yellow color liquor having floral and apple sweetness with the mellow smooth cup. It is a perfect drink that soothes your mind and body.
This tea is an aromatic blend of Jasmine flower buds and carefully crafted mildly oxidized Darjeling White Teas. The tea leaves are typically mixed with jasmine petals and left to absorb the fragrance before being processed. A perfect balance between the fresh flavor of the finest white tea and a sweet floral aroma with subtle sweet notes of Jasmine flowers. White tea leaves are used for jasmine white tea because it has a light flavor and it's less processed than other teas, this allows the jasmine aroma to shine through. It is often considered to be a higher-quality tea and is considered to be a delicacy in many parts of the world, particularly in Asia.
This tea is also made similarly like the Green tea, white teas are also known as the luxurious form of a Green tea, This tea is grown under a shade, so that not even a single ray of light meets the tender shoots and buds grown under the shade as a result of which this tea has the maximum number of anti-oxidants known to man kind, the leafs are further dried by the steaming process
White tea is known to be one of the most delicate tea varieties because it is so minimally processed. White tea is harvested before the tea plantâ??s leaves open fully, when the young buds are still covered by fine white hairs, hence the name white tea. These buds and unfurled leaves from the newest growth on the tea plant are handpicked and then quickly and meticulously dried, so the leaves are not allowed to oxidize as long as leaves plucked for green or black tea production. This minimal processing and low oxidation results in some of the most delicate and freshest tea available.
White Tea
The least processed of all teas, White tea, is where the unopened buds and young leaves covered in silver fuzz are withered and dried before using them. Producing a very light-coloured infusion with a mild flavour, white tea has lower caffeine content than green tea. Believed to have higher levels of antioxidants, white tea is best consumed without any additives at all. White tea has anti-inflammatory properties, and helps in improving heart health, aids in weight loss, reduces the risk of diabetes and cancer, and provides good dental health. It is also known to lower the risk of osteoporosis and prolong or delay the aging process for the skin.
White Tea
White Tea
