green chilli powder
Our Dehydrated Green Chilli offers the same fiery heat and bold flavor of fresh green chilies. The color is a vibrant green, and the taste is sharp, hot, and spicy. The aroma is pungent and powerful, providing an intense kick to any dish that requires heat. Taste & Aroma: Hot, sharp, and spicy with a pungent, intense fragrance. Color: Vibrant green. Uses: Add to curries, soups, sauces, or spice mixes. Health Benefits: High in vitamin C, boosts metabolism, and promotes digestive health. Storage: Long shelf life, easy to store. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements
Product Description: Green chili powder is a spice made from dried, ground green chilies. It carries the vibrant, slightly grassy, and sharp heat of fresh green chilies, but in a convenient powdered form. Unlike red chili powder, which is made from dried red chilies, green chili powder has a more herbal and fresh flavor, often with a slightly milder heat, depending on the variety of chili used. Dried Green Chili Powder (100% Green Chiles): The main ingredient is made from fresh green chilies, which are carefully dried and then ground into a fine powder. The drying process helps to preserve the spicy flavor and pungency of the green chili. Anti-caking Agent (Optional): In some commercially available green chili powders, a small amount of anti-caking agents like silicon dioxide or rice flour may be added to prevent clumping and maintain the powder's free-flowing nature.
Product Description: Green chili powder is a spice made from dried, ground green chilies. It carries the vibrant, slightly grassy, and sharp heat of fresh green chilies, but in a convenient powdered form. Unlike red chili powder, which is made from dried red chilies, green chili powder has a more herbal and fresh flavor, often with a slightly milder heat, depending on the variety of chili used. Dried Green Chili Powder (100% Green Chiles): The main ingredient is made from fresh green chilies, which are carefully dried and then ground into a fine powder. The drying process helps to preserve the spicy flavor and pungency of the green chili. Anti-caking Agent (Optional): In some commercially available green chili powders, a small amount of anti-caking agents like silicon dioxide or rice flour may be added to prevent clumping and maintain the powder's free-flowing nature.
Standard packing of Flakes & Powders will be 20/25 kg Poly bag covered with HDPE bag. Grades: A Grade and Commercial Grade.
Green Chilli Powder
Green chilli powder is the result of drying fresh picked green chilli peppers, removing the stems, and then grinding into a powder. It is widely used in dry soups mixes, stuffing mixes, fast foods, sauces, food preparations and vegetable mixes, the offered powder is known for its extended shelf life and spicy taste. try this with us