*We specialize in the cultivation and distribution of high-quality vegetables, ensuring freshness and nutritional value with every harvest. Our expertise lies in the meticulous care and sustainable practices employed in our farming operations, guaranteeing a bountiful yield of vibrant and flavorful produce.
* We also source the finest fruits from orchards renowned for their exceptional taste and quality. Our commitment to excellence extends from the selection of seeds to the moment our fruits reach your doorstep, ensuring peak ripeness and flavor. We aim to be your preferred choice for all your vegetable and fruit needs. Please contact us if you wish to know more about Kacang Panjang / Long Bean.
Fresh Long Bean
Fresh A Grade quality with reasonable price on time delivery around worldwide.
Yard Long Bean, also called Chinese Long Bean, is a vigorous climbing annual and the plant begins to produce long pods, ranging from 14 to 30 inches, 60 days after sowing. The pods hang in pairs that should be picked for vegetable uses before matured. Yard Long Bean is a subtropical/tropical plant and is widely grown in Southeastern Asia, Thailand and Southern China. It is a very interesting plant to grow - you almost need to check/harvest long beans everyday because they grow very quick in warm climates. It is, however, sensitive to the temperature and grows relatively slow in mild/cold environments. There are many varieties grown in the Orient and they are generally identified by the color of the matured seeds. To find out more about our Yard Long Beans please contact sales@crescoproduce.com
Beans (Long)
Light speckled kidney beans Size: 180-200, 200-220, 220-240/g etc Moisture: 16%max Admixture: 0.5%max Imperfect: 3%max Minimum order: 24MT Packing: 25/50kg plastic woven bag Qty: 24MT per 20'FCL Origin: Heilongjiang China Delivery time: About 14 days after receive the deposit repaid Payment terms: T/T 30% in advance and the balance against fax of B/L Product Name Light speckled kidney beans Size 180-200, 200-220, 220-240/g etc Packing 25/50kg plastic woven bag Moisture 16%max Admixture 0.5%max Imperfect 3%max Qty 24MT per 20'FCL Origin Heilongjiang China Delivery time About 14 days after receive the deposit repaid Payment terms T/T 30% in advance and the balance against fax of B/L
Supplier: Manganese ore, long white rice, acai pulp, beans
Product name: Faba Beans Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350 Description: Vicia faba has many nutritious seeds and pods. Millions of people around the world are eating it. Vicia faba which is also known as faba bean or broad bean, is back to the legume family, Leguminosae (also known as Fabaceae) that is rich with protein because it can fix nitrogen from the air through a symbiotic relationship with bacteria housed in root nodules. Vicia faba is a rigidly upstanding plant whereas its tall is 0.5-1.8m, with a strong rod of a square cross-section. The leaf's color is distinct glaucous grey-green and varies between 10-25 cm long Culinary uses: Fava bean was the main dish for old Mediterranean civilizations, especially for the Romans and Ancient Greeks. in China, Malaysia, Colombia, Peru (habas saladas), Guatemala (habas), Mexico (habas con chile), Gilan (North of Iran), and Thailand (where their name means "open-mouth nut") they fry the beans till the skin becomes open ten put salt and/ or spice and it is considered there as a savory, crunchy snack The fava bean is known in some Arab countries as ful medames and they eat it as breakfast Fava beans are major in Latin American dishes, also in central Mexico; mashed fava beans are known as filling for many corn flour-based antojito snacks such as tlacoyos. In Colombia, it is used in vegetable soups. Many Latin countries consider dried and salted fava beans a snack In Egypt, Fava beans (Arabic: �?�?�?â?? â??f�«l pronounced [fu�?l]) are a famous food and traditional dish in the Egyptian diet whether for the rich or poor. They cook them in different ways may be shelled and then dried, they buy it dry and then cook it after adding water to it in very low for several heat hours, etc. After that, it is served with bread as breakfast after adding some spices like salt, cumin, and oil to mashed cooked beans it is called ful medames. Not only do the Egyptians eat Fava Beans but also they use them as an important ingredient of Falafel. The ancient Egyptian beans Beans have good smell flowers from which they extract fragrance, they are used drenched as a treatment for Beans have been found in a tomb in the era of the twelfth Dynasty (2000-1788) BC They also used it as dressing for the knee to kill the pain, Also, they used it as creme for glands. CONTACT THE SPECIALIST NOW 24/7 NO BROKERS PLS
Dry fruits, Edible Seeds, Beans, Sesame. Long-term life comes from healthy products. Feature of Black Eye Beans Lentils is a common name of the Cantonese people. The surface of light amaranth white or light yellow, smooth, slightly shiny, spherical or oblate, slightly larger than beans black eye, but also shaped like cashews. Storing of Black Eye Beans keep in a cool and dry place sealed, avoid high temperature and humidity. Specification of Black Eye Beans Product Name Black Eye Beans Scientific Name Legume family Processing Type Raw Cultivation Type Common Color White yellow Size 5mm+ Moisture (%) Max 10% Place of Origin Chinese mainland Shelf Life 1 year Admixture 0.3%max Imperfect 1%Max Packaging 25kg per bag or as buyer required Delivery Time Within 15 Days after Payment Payment Terms T/T or L/C Supply Ability 200 Metric Ton/Metric Tons per Month Food Additive None Usage Premium Lentils for Human Consumption There are many bulk cowpeas for sale, if you want to know black eye beans price or cowpea price, please contact us.
Broad Beans (Fava Beans) Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350000000 Description: Broad Beans or fava beans or Vicia faba have many nutritious seeds and pods. millions of people around the world are eating it. Broad Beans or fava beans or Vicia faba which is also known as fava bean or broad bean back to the legume family, Leguminosae (also known as Fabaceae) that is rich in protein because it is able to fix nitrogen from the air through a symbiotic relationship with bacteria in housed in root nodules. Vava Beans or Vicia Faba is a rigidly upstanding plant its tall is 0.5-1.8m, with a strong rod of a square cross-section. the leaves color is distinct glaucous grey-green and varies between 10-25 cm long Do You Like to deal with a factory that uses a Sortex machine in Broad Beans producing process? Are You Are interested to deal with an Egyptian source of Broad Beans Manufacturer? If Yes, Contact Us Now to start & build a strong relationship, letting us know all your accurate requirements (Product name, mesh or size, purity, specification, analysis, etc). Keywords: Broad Beans, Fava Beans, Vicia Faba, Faba Beans. For more info pls contact us Now
