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Fresh Mango

Supplier From Viet Nam
Oct-26-24

Taste: soft, sour & sweet

Type: Cat Chu, Cat Hoa Loc, Keoâ?? Mango.

Shelf life: 4-6weeks (100C).

Ripeness: 75-80% (green and yellow skin).

Preservation process: water treat.

Origin: Dong Thap province, Vietnam.

Quantity capacity: 50 tons/month. Min order: 1000kgs.

Price and Minumum Quantity

Price FOB in USD: 4.5
Minimum Order Qty: cont 20ft  Kilograms
Sample: Available. Sample Cost Born By Buyer

Product Model And Origin

Model: Hani

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