Pistachio

Pistachio :

Health effects -

1. Heart bodyguard
Rich in arginine, it can not only relieve the occurrence of atherosclerosis, help reduce blood lipids, but also reduce the risk of heart attack, lower cholesterol, relieve acute mental stress response.

2. protect eyesight
Pistachio purple fruit, containing anthocyanins, which is a natural antioxidant, and emerald green nuts are rich in lutein, it can not only antioxidant, but also to protect the retina is also very It is good.

3.Let the body slim
Eat 28 grams per day pistachio, about 49 or so, not only do not worry about fat, but also help to control weight. This is because the feeling of eating usually takes 20 minutes, eating pistachios can be extended by the shell to eat time, people have a sense of satiety and satisfaction, so as to help reduce food intake and control weight.

The pistachio (Pistacia vera), a member of the cashew family, is a small tree originating from an area that includes Afghanistan, Central Asia, and Iran. The tree produces seeds that are widely consumed as food.

Specification

Product Name Pistachio

Origin Central Asia

Family Cashews

Binomial name Pistacia vera

Types Available: Kerman
Moisture Content: 10% max
Packaging Options: 10kg or 20kg bags, or vacuum-packed
Price Range: $5,000 - $6,000 per ton

Pistachio

Available in store

Crunchy, Flavorful, and Nutrient-Packed - The Irresistible Nut

At Embera Exports, we are delighted to offer premium pistachios, sourced from the finest orchards. Known for their vibrant green color and rich, nutty flavor, pistachios are a beloved snack that not only satisfies cravings but also offers numerous health benefits.

SKU:EMB - 2012

Why Choose Embera Exports Pistachios?
Premium Quality: Our pistachios are carefully harvested and processed to ensure that only the highest quality nuts reach our customers. Each batch is inspected for freshness, flavor, and texture, delivering a product you can trust.

Nutrient-Dense: Embera Exports Pistachios are rich in protein, healthy fats, fiber, vitamins, and minerals. They support heart health, promote weight management, and provide sustained energy, making them an excellent choice for a healthy diet.

Versatile Culinary Uses: Pistachios can be enjoyed on their own or incorporated into a variety of dishes. Their unique flavor and texture make them a fantastic ingredient in both sweet and savory recipes.

Usage
Embera Exports Pistachios can be used in a variety of delicious ways:

Healthy Snacking: Enjoy roasted or salted pistachios as a nutritious snack, perfect for satisfying your hunger throughout the day.
Baking and Cooking: Incorporate pistachios into baked goods like cookies, cakes, and pastries, or use them as a topping for ice cream, yogurt, or salads for added crunch and flavor.
Pistachio Butter: Blend pistachios into a creamy butter for a delicious spread, perfect for toast, smoothies, or as a dip for fruits and veggies.
Savory Dishes: Use pistachios in pilafs, grain salads, or as a crust for meats and fish, adding a rich, nutty flavor that enhances your meals.
Global Export of Premium Pistachios
Embera Exports is committed to sharing the delightful taste and health benefits of pistachios with the world. Our pistachios are processed under stringent quality controls, ensuring that every packet meets the highest international standards.

Pistachio:
Pistachios are versatile nuts known for their distinct flavor, vibrant green color, and nutritional benefits.

The Available Pistachios are:

Fandoghi (Round Pistachio):
Characteristics: Small round shape
Size: Typically 28-32 nuts per ounce
Flavor: Rich, nutty taste
Uses: Commonly used for snacking and in confectionery.

Kaleghouchi (Jumbo Pistachio):
Characteristics: Large, round
shape.Size: Typically 20-28 nuts per ounce.
Flavor: Bold flavor with a firm texture.
Uses: Popular for direct consumption and gourmet products.

Akbari (Long Pistachio):
Characteristics: Long, large shape.
Size: Typically 20-24 nuts per ounce.
Flavor: Sweet and creamy taste.
Uses: Premium markets, often considered the highest quality.

Calories: 159
Fat: 13 grams
Protein: 6 grams
Carbs: 8 grams
Fiber: 3 grams
Vitamin B1 (thiamine): 21% of the DV
Vitamin B6: 28% of the DV
Phosphorus: 11% of the DV

High quality Pistachio from Iran and Turkey

1. Round ( Fandoghi)
2. Jumbo ( Kaleh Ghuchi)
3. Long ( Badami, Ahmad Aghaei, Akbari)

The available size as follow: 20-22.22-24, 26-28, 28-30, 30-32, 32-34
The normally packing is 10kg/25kg/50kg/plastic bag, or by your requirement

Natural: %100
Open Shell Pistachio: Min %95
Closed Shell Pistachios: Max %5
Crop time: Mid September
Salmonela: N/A
E.Coli: N/A
Yeast: N/A

No additives 100% natural
Size: 18-34
Processing : Raw
Closed nuts: Maximum 5%
Small nuts : Maximum 5%
Deformed nuts : Maximum 2%
Nuts of another sort: Maximum 6%
Foreign objects : Maximum 1%
Mechanical open : Not allowed
Moisture content : Maximum 4,5%
Mold : Not allowed
Output kernel : At least 54%
Partially disclosed nuts (by weight) : Maximum 10%
kernels without shell : Maximum 1%
Empty shells : Maximum 1%

Grades of Pistachios
AAA: ~95% whole + 5% split.
AA: ~90% whole + 10% split.
A: ~85% whole + 15% split.
C: ~70% whole + 30% split.