Pectin
Potential Functions:
Beverages
Cosmetics & Pharmaceutcals
Food
Pet Foods
Sports Nutrition
Potential Functions:
Stabilizer
Thickener
Potential Applications:
Confectionary Dressings & Sauces Health Care
Non-Alcoholic Drinks Personal Care Pet Food
Preserves Protein Drinks Skin Care
Orange by-product pectin 25kg/package
Lyase, Pectin(CAS:9033-35-6)
Supplier: Corn starch, wheat starch, rice starch, potato starch, maltodextrin, dried fruits, dried apricot, nuts, pistachio, pistachio paste, raisin,refined sugar,icumsa45,icumsa,hazelnut, hazelnut paste, cocoa powder, cocoa butter, organic cocoa powder, organic cocoa nibs, organic, organic shea butter,conventional shea butter,wheat flour, rice flour, corn flour, canned tuna, sardines, fruit juice, concentrates, pulp, fruit puree, mango puree, oleoresin, pectin, sunflower oil, sunflower kernel, sunflower lecithin, soya lecithin, desiccated coconut, coconut virgin oil, coconut flour, red split lentil, beta caroten, blueberry, strawberry, glucose, glucose syrup, fishmeal, corn gluten meal, acetic acid, caustic soda flakes, citric acid, ethanol, monomers, phosphoric acid, ammonium bicarbonate, maleic acid, stearic acid, sulphuric acid, sulfamic acid, calcium chloride, polyol, epoxy resin, pvc resin, fluorspar ,guar gum
Services: Distrubution and logistics
Supplier: Pectin
what is sodium benzoate A white crystalline grain or powder. It is widely used for food preservative produced by reaction from sodium hydroxide with benzoic acid. Sodium Benzoate is a better molds and yeasts inhibitor and since acidity foods grow bacteria, mold and yeast quickly, it is cheapest way to preserve them. Function of sodium benzoate Monocalcium phosphate food grade can be used as the food ingredients, it is widely used as emulsifier and stabilizer in food processingit and it is also used as bulking agent for pastry and cake,bread improver or buffer , humectants for meat,curing agent for pectin; yeast, nutrition enhancer , chelant etc. For brewing, it can enhance diastatic activity, ferment capacity. Application of sodium benzoate Sodium benzoate is a good Preservative, used in acidic foods and products It interferes with their ability to make energy. And used in plating, printing and dyeing.
Supplier: Chemicals like pectin
Buyer: Chemicals like pectin
Supplier: Gelatin, pectin, collagen
Sodium carboxymethyl cellulose (CMC) has a variety of functions in foods such as thickening, suspension, emulsification, stabilization, shape retention, film formation, expansion, preservation, acid resistance and health care. It can replace guar gum, gelatin, The role of agar, sodium alginate and pectin in food production is widely used in modern food industry, such as lactobacillus drinks, fruit milk, ice cream, sherbet, gelatin, soft candy, jelly, bread, fillings, pancakes , Cold products, solid beverages, condiments, biscuits, instant noodles, meat products, paste, biscuits, gluten-free bread, gluten-free pasta, etc. Used in food, it can improve the taste, improve the grade and quality of the product, and extend the shelf life. For Food industry: Food grade for dairy drinks and seasonings, CMC can thicken, stabilize and improve taste. In addition, CMC is also used in ice cream, bread, cake, biscuit, instant noodle and fast paste food for product molding, taste improvement, water retaining and tenacity strengthening. For Detergent Industry: Effectively prevent washes from becoming contaminated after being washed by synthetic detergent. Also make washing liquid more viscous and the effect of washing more stable
Gelatin sheets (or "gelatin leaves") are a specialized product that's used by bakers in jellied dishes (usually melted) and for fine decorating details like butterfly wings and other translucent decorations. Works like granular gelatin found in your local grocery store, but in a different form. Rather than a powder, it is takes the shape of thin sheets or leaves of gelatin film. The sheets dissolve more slowly than the granulated form, but also produce a clearer gelled product.
