Massoia Bark Oil, derived from Cryptocaria massoia and sourced from Indonesia, is a pure essential oil obtained through steam distillation. The oil ranges in color from yellowish to dark brown and has a characteristic lactone odor. It is commonly used in flavoring, fragrances, perfumes, cosmetics, and pharmaceuticals. The primary constituents of Massoia Bark Oil include Massoia Lactone C10 (68.25%), Massoia Lactone C12 (18.76%), and benzyl benzoate (7.13%). This oil is certified with COA and MSDS, ensuring its quality and compliance with international standards.
Cryptocarya Massoia Bark Oil / Lactone C10 naturelle de l corce de Massoia - 95% / Lactona C10 natural de corteza de Massoia - 95% / Minyak Kulit Masoi (95% Lakton C10) Olfactive profile : Coconut, fruity, nutty, butter-like, creamy CAS No 54814-64-1 ; 51154-96-2 EC No 259-359-9 FEMA No 3744 Product Synonyms : Massoia Lactone, 5,6-dihydro-6-pentyl-2H-pyran-2-one, (R)-cocolactone Derived from the bark of the massoia tree, its main component is lactone which used for food flavouring, as an additive in butter and milk flavour. All the Massoia Bark Oil in the world is produced in Irian Jaya and Papua region because of the geographic conditions being appropriate and unique. Massoia trees grow best in rainforests between 400m and 1000m altitude.
Massoia Bark (Cryptocaria massoia) oil is being used in seasoning, traditional medicine and fragrance ingredient. C-10 Massoia lactone is a major constituent of its essential oil which has been proven as the antibacterial principle and has the ability to increase the phagocytic index of mice macrophage. In food industry, massoia bark CO2-extract is used to flavor food and beverages. Its sweet fragrance is reminiscent of coconut flavor. It is used for flavoring e.g. butter, milk and diary products, bakeries, confectionery, candies, ice cream, popcorn, cereals and dietary products. Massoia lactone has a pleasant odor which is described as sweet, coconutty, lactonic, creamy and milky. A concentration of 20-50 ppm gives products already a creamy, coconut, green, and slightly fruity taste. Minyak Kulit Masoi (50-60% Lakton C10) / Aceite esencial de corteza de Massoia (50-60% Lactona C10) / Huile Essentielle d corce de Massoia (50-60% Lactone C10) / (50-60% C10 / CAS No : 85085-26-3 EC No : 285-357-2 FEMA No : 3747 Olfactive Profile : Coconut, fruity, nutty, butter-like, creamy Product Synonyms : Massoia Bark Oil
Van Aroma is one of the leading producers of Massoia Bark Oil (60 - 70% Lactone C10). Van Aroma is one of the biggest exporters in Indonesia. We produce and export Massoia Bark Oil (60 - 70% Lactone C10) from sustainable, and fully traceable sources. Extrait CO2 d'ecorce de massoia (60-70% lactone C10) / Extracto CO2 de corteza de Massoia (60-70% de lactona C10) / Minyak Kulit Masoi (60 - 70% Lakton C10) Olfactive Profile: Coconut, fruity, butter-like note, nutty CAS No: 85085-26-3 EC No: 285-357-2 FEMA No: 3747 INCI Name: Cryptocarya Massoy Bark Oil Product Synonyms: papua, scfe, supercritical fluid extraction, irian jaya, coconut, creamy, nutty, bark
Cedarwood Oil, extracted through steam distillation from the Juniperus virginiana tree, is a pure essential oil originating from Indonesia. It has a deep, woody, and balsamic odor with a clear appearance. This versatile oil is widely used in various industries, including fragrance and perfume, soap, cosmetics, pesticides, flavoring, and pharmaceuticals. Its primary constituents are a-Cedrene, Thujopsene, Cedrol, b-Cedrene, and a-Selinene. Cedarwood Oil is certified with COA (Certificate of Analysis) and MSDS (Material Safety Data Sheet), ensuring its quality and safety.
Lemon Oil, derived from the botanical Citrus medica limonum and sourced from Indonesia, is a pure essential oil extracted through cold pressing and steam distillation methods. It possesses a fresh, citrusy aroma and varies in color from pale yellow to deep yellow. Lemon Oil is extensively used in various industries, including fragrance and perfume, cleaning products, cosmetics, personal care, food and beverage, aromatherapy, and spa products. Its main constituents(+)-Limonene, B-Pinene, Gamma-Terpinene, Geranial, and a-Pinene contribute to its vibrant scent and versatile applications. Certified by COA and MSDS, this oil meets high standards of quality and safety, making it a preferred choice for a wide range of uses.
Turmeric Oil, sourced from the botanical Curcuma longa and originating from Indonesia, is a pure essential oil extracted through steam distillation. It features a warm, fresh, and spicy aroma with a slight woody undertone and ranges in color from yellow to dark orange. Turmeric Oil is highly valued in various industries, including cosmetics, aromatherapy, pharmaceuticals, flavoring, and skin care. Its primary constituents Limonene, Linalool, Turmeron, Ar-turmeron, and Alpha-Turmeron contribute to its distinct characteristics and beneficial properties. Certified by COA & MSDS, this oil meets rigorous quality and safety standards, making it a versatile and reliable choice for multiple applications.
Fennel Oil, derived from the botanical name Foeniculum vulgare and originating from Indonesia, is a pure essential oil obtained through steam distillation. This oil has a sweet and spicy aroma, reminiscent of licorice or liquorice, and ranges in color from colorless to pale yellow. Fennel Oil is extensively utilized in various industries, including Food & Beverage, Pharmaceutical, Cosmetic, Personal Care, and Perfumery. Its key constituents (E)-Anethole, (+)-Limonene, Fenchone, Estragole, and a-Pinene lend it its unique fragrance and beneficial properties. Certified by COA & MSDS, Fennel Oil meets rigorous quality standards, making it a reliable choice for diverse applications.
Cinnamon Bark Oil, known botanically as Cinnamomum Burmani, is a pure essential oil sourced from Indonesia and extracted through steam distillation. This oil possesses a warm, woody, and slightly balsamic aroma, and appears as a clear liquid ranging from yellow to brownish in color. Widely used in various industries, Cinnamon Bark Oil is a valuable ingredient in cosmetics, aromatherapy, medicine, flavoring, and home care products. Its main constituents (E)-Cinnamaldehyde, Eugenol, (E)-Cinnamyl Acetate, Linalool, B-Caryophyllene, and p-Cymene contribute to its distinct properties and effectiveness. Certified by COA and MSDS, this oil meets stringent quality and safety standards, making it suitable for diverse applications.
Basil Oil, derived from the botanical name Ocimum basilicum and sourced from Indonesia, is a pure essential oil obtained through steam distillation. This oil is characterized by its sweet, herbaceous, spicy, and aromatic scent, and it presents as a clear liquid. Basil Oil is widely utilized across various industries, including Food & Beverage, Perfume & Fragrance, Aromatherapy, Pharmaceutical, Cosmetic, Personal Care, Cleaning Products, and Candle & Soap making. Its main constituentsâ??Linalool, Fenchol, Eugenol, Methyl Chavicol, and Beta-Caryophyllene contribute to its versatility and efficacy. Certified by COA & MSDS, this oil meets high standards of quality and safety for diverse applications.
