Our fresh chili is meticulously sourced from organic farms. It is harvested and processed under strict quality control to preserve its natural flavor, aroma, and therapeutic properties. Chili is widely used in cooking for its spicy flavor and numerous health benefits, including antioxidant and anti-inflammatory properties.
Uses:
- Culinary: Used as a key ingredient in various dishes, providing heat and flavor.
- Medicinal: Known for its capsaicin content, which has anti-inflammatory and pain-relief properties.
- Health Supplements: Incorporated into capsules and health drinks for its numerous health benefits.
Production Process:
1. Cultivation: Grown in optimal tropical conditions with sustainable farming practices.
2. Harvesting: Handpicked at the right time to ensure peak ripeness and flavor.
3. Preparation: Cleaned and sorted to remove any imperfections.
4. Processing: Inspected for quality assurance.
5. Packaging: Carefully packed in airtight bags and cartons to retain freshness and quality during transit.
Product Characteristics:
- Origin: Vietnam
- Freshness: Well-preserved, retains long-term freshness.
- Quality: Free from impurities, no preservatives used, high capsaicin content.
- Color: Bright red or green.
- Aroma: Strong, pungent scent.
- Varieties: Available in red and green varieties.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Product Specifications: - Type: Chilli & Pepper - Storage Type: Custom - Specification: Chili Pepper - Shelf Life: 2 years - Variety: Allspice - Product Type: Single Herbs & Spices - Style: fresh - Processing Type: Raw - Shape: Piece - Color: red and green - Weight (kg): 0.25 - Packaging: 5 - 50 Kg PP BAGS - Package: Customzied Package - Admixture: 0.5% Max - Material: Natural Rolling Leaf - Flavor: Pungent Chilli Flavor - Part: Flower Stigmas
The chili, also called chili pepper in some parts of the world, is the fruit of the plants belongs to family Solanaceae and genus Capsicum. It is the one the most important and largest produced spice crops in Asia. The culprit that gives the burning sensation in chilies is the chemical called capsaicin and the redness is due a chemical called capsanthin. Although originating in South America, chili has been adopted in Asia as a major component of Asian cuisine. Some of the health benefits of chili are: good source of iron and B-complex vitamins, protection against cancer, good for prostate health, reduces bacterial infections, etc. MOQ: 15 MT Supplied from India, Pakistan, Vietnam and Kenya.
Red and green chilies are widely available they come in a range of different varieties, ranging from long and slender to round and bulbous. Popular as an everyday ingredient in a variety of cuisines, including Thai, Indian, Mexican and Chinese, chilies can add just a subtle flavor or a real kick to a wide selection of savory dishes Variety: Green Chili - Red Chili Sizes: Length 5 ~ 13 CM Packaging: 2.50 Kg Carton
Style Fresh Chili Shape Whole Color Red Taste Hot. Size 3-5 cm Value Excellent source of Vitamin E & C Place of Origin Vietnam Brand Name NAVALO Type Fresh Chili Port of loading Ho Chi Minh Packaging Details 5kg - 10kg - 13.5kg/ Carton (Or as Customers Request) Documents Invoice, Packing list, B/L, C/O, Phyto. Payment Term 40% TT advance deposit, 60% T/T against copy B/L.
Style Fresh Chili Shape Whole Color Red Taste Hot. Size 3-5 cm Value Excellent source of Vitamin E & C Place of Origin Vietnam Brand Name NAVALO Type Fresh Chili Port of loading Ho Chi Minh Packaging Details 5kg - 10kg - 13.5kg/ Carton (Or as Customers Request) Documents Invoice, Packing list, B/L, C/O, Phyto. Payment Term 40% TT advance deposit, 60% T/T against copy B/L.
Style Fresh Chili Shape Whole Color Red Taste Hot. Size 3-5 cm Value Excellent source of Vitamin E & C Place of Origin Vietnam Brand Name NAVALO Type Fresh Chili Port of loading Ho Chi Minh Packaging Details 5kg - 10kg - 13.5kg/ Carton (Or as Customers Request) Documents Invoice, Packing list, B/L, C/O, Phyto. Payment Term 40% TT advance deposit, 60% T/T against copy B/L.