Color: white, light yellow, pale ivory or light ash-grey.
Nut count: 300-320/ pound
Moisture: max 5%
Broken: max 10%
Lower size grade: max 10%
Defects: 8% max in total
The 1st quality WW320
Cashew WW320 has just been peeled, dried, and packed to export. - Origin: Vietnam - Nut count: 220-240 - Moisture: Max 4% - Broken: Max 8% - Detect: 8% max in total (FOB Cat Lai port) You want to purchase please contact us directly
Plain packed Vegan, contains no preservatives Gluten Free Heart healthy An excellent source of protein Premium quality Grown in Vengurla tehsil of Konkan Geo-tagged Storage Condition Store in Cool Dry place (Refrigerated preferred)
Plain packed Vegan, contains no preservatives Gluten Free Heart healthy An excellent source of protein Premium quality Grown in Vengurla tehsil of Konkan Geo-tagged Storage Condition Store in Cool Dry place (Refrigerated preferred)
Cashew Nut Kernel Ww210, Ww240, Ww320, Ww450, Ws, Lwp, Lp, Sp... Best Quality: White, Dry, Good Taste... Moisture 5% Max, Broken 5% Max, Defective 1% Max, Spotted 1% Max... Iso, Haccp, Brc.. Standard
Cashew Nut Kernel Ww210, Ww240, Ww320, Ww450, Ws, Lwp, Lp, Sp... Best Quality: White, Dry, Good Taste... Moisture 5% Max, Broken 5% Max, Defective 1% Max, Spotted 1% Max... Iso, Haccp, Brc.. Standard Packing: Pe Vacuum, Tin
Specifications for Cashew Kernels: Origin: Tanzania Commodity: Cashew Kernels Grade: WW180, WW240, WW320, WW450, SPL, BB Crop Year: 2022 Moisture: 5% Maximum Broken: 5% max Admixture : 1% max Silk Sell: 3% Mould and Fungus: 0%
White Whole Cashew kernels of all variety like W180, W210, W240, W320, W400, W500, LWP (broken), Split. Best quality with test report and perfect counting.
The cashew tree is a tropical evergreen tree native to South America in the genus Anacardium that produces the cashew seed and the cashew apple accessory fruit. The tree can grow as tall as 14 meters, but the dwarf cultivars, growing up to 6 m, prove more profitable, with earlier maturity and greater yields. The cashew seed is commonly considered a snack nut (cashew nut) eaten on its own, used in recipes, or processed into cashew cheese or cashew butter. Like the tree, the nut is often simply called cashew. Cashew Kernel (or: raw cashew kernels, cashew kernels, cashew kernal) is the name of the raw cashew nuts after going through the processing of cashew nuts. After peeling hard and corrosive shell outside, the cashew kernel is revealed. Cashew kernels are usually not eaten raw but cooked or roasted. Used in desserts and also some curries, the roasted kernels are usually eaten as a snack. MOQ: 5 MT Supplied from Tanzania, Vietnam, India, Indonesia and Sri Lanka.
