White Charcoal

Renowned for its pristine appearance and exceptional burning properties, the white charcoal produces a clean and long-lasting heat, perfect for achieving precise grilling results. Its high carbon content as a result from high temperature carbonization process ensures even heat distribution, allowing you to cook with precision and finesse. Choose from our two distinct varieties: Tamarind Wood and Coffee Wood. Each type imparts its unique flavor profile, providing endless culinary possibilities for grill enthusiasts.

-White Charcoal, also known as Binchotan, is a type of hardwood charcoal that has traditionally been produced in Japan. It is called �¢??White�¢?? charcoal because of its light color and unique benefits that create economic value compared to traditional black charcoal. -Binchotan is the purest charcoal on earth by the highest carbon proportion (more than 92%) and is completely odorless, and smokeless when burning. White Charcoal is more difficult to ignite than black charcoal; however, it burns hotter and longer. When hitting the pieces together, it gives a light metallic sound. The white charcoal doesn�¢??t break into small pieces while burning. USAGES Food grilled over white charcoal retains its natural flavor and moisture because it burns cleanly and without flames. It is popular in high-end restaurants and mostly in Korea and Japan. In addition, binchotan has many uses such as water purification, exhaust filter, deodorant, skin care, metallurgy, used in battery manufacture...

Mangrove white charcoal (Binchotan)

Maitiew white charcoal (Binchotan)

Eucalyptus White Charcoal Eucalyptus tree white charcoal is a high-quality charcoal�  The tempering temperature is 800 - 10000C, the main raw material is mainly from Eucalyptus wood. Eucalyptus White Charcoal differs from Eucalyptus Black Charcoal in smelting temperature; carbon content; heat; The burning time of white coal will be better than that of black coal, the price of white coal is twice as expensive as black coal. One ton of raw material will produce 120 kg of white coal. White coal is widely used in high-end restaurants in Korea and Japan, and is also used for heating and metallurgical technology. People often use branches and young trees that are used to produce charcoal. PRODUCT CHARACTERISTICS - Use: BBQ - Fire, explosion (sparks) - Start a fire quickly - Odorless, smokeless, white brown ash SPECIFICATIONS Diameter 3-10 cm Length of coal bar coming out of the furnace: 45-50cm�  Burning time 2.5-3 hours Moisture ratio (Moisture) 2.1% Ash ratio (Ash) 4.53% Carbon ratio (Fixed carbon) 67.12% Heat (kcal/kg) (Calorific) 8000 Volatile matter 28.35% 2.3 PACKING - Packed in 20kg PP bags, 15kg Carton boxes

We are manufacturing Ecualyptus White Charcoal Size M, Japanese Standard.

White charcoal Longan - Lychee (Binchotan) Charcoal burns for a long time and is especially non-explosive, and safe to use. By choosing to buy coffee charcoal, you save money because the price is relatively cheap but it is highly effective when used. Longan is a fruit and woody tree grown quite commonly along the length of Vietnam. The area for growing longan lychee grows quite quickly due to high economic efficiency. Longan lychee wood is also exploited and used to produce black charcoal and Binchotan white charcoal. It is a tree with many branches and a sturdy trunk. Longan white charcoal always meets export standards. White charcoal is often very popular in the Korean and Japanese markets.

- Materials: 100% coffee tree wood - Shape: round shape - Color: Black - Size: diameter: 3-15cm, length: 5-20 cm or upon request - Humidity: 3.6% - Ash content: 1.86% - Heat: 7000 (J) - Fixed carbon content: 70% - Burning time: 3-4 hours *Outstanding features: - Odorless, smokeless, sparkless, environmentally friendly - High heat, low ash - Long burning time *Packaging: 10/15 /20kg/bag or as required   Vietnam is the second largest coffee-producing country in the world, with the highest coffee-growing area. After each coffee pruning cycle, along with newly planted coffee, "replanting" to increase production creates a very abundant supply of coffee wood. Coffee black charcoal is highly prized, coffee white charcoal is even better quality. Coffee wood is flexible and strong, usually a perennial tree, so the charcoal quality is relatively good. Coffee white charcoal meets technical standards and testing to ensure export quality.

EUCALYPTUS WHITE CHARCOAL - Length: 3cm-28cm - Diameter: 2.5cm - 10cm - Moisture: 3% max - Ash: 3% max - Sulfur: 0.01% - Fix carbon: 90% min - Calorific value: 8000-8500 Kcal/kg