Experience the purity and potency of nature with Giva Agro's Organic Essential Oilsð??±. Sourced directly from the lush foothills of the Himalayas, each oil is crafted from the finest organic herbs and plants. At Giva Agro, we commit to sustainability and ethical sourcing, ensuring that every drop of oil not only enhances your wellbeing but also supports the environment and local communities.
Our collection of organic essential oils ranges from the soothing lavender and invigorating peppermint to the deeply calming sandalwood and rejuvenating tea tree oil. Perfect for aromatherapy, personal care, or enhancing your living spaces, our oils are extracted using the most natural methods to retain all the beneficial properties without any harmful chemicals.
Giva Agro's Organic Essential Oils are not just products; they are a pledge towards health and harmony. Elevate your senses, soothe your mind, and nurture your body with the purest essence of nature, bottled with care by Giva Agro.
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Explore the boundless potential of Citronella Organic Essential Oil, meticulously sourced from the resilient grass native to the lush landscapes of Sri Lanka and Java. Standing at approximately 1 meter (3 feet) in height, this aromatic perennial encapsulates a vibrant history of delivering refreshing scents, natural bug-repelling qualities, and skin-enhancing properties to your diverse applications.
The Bergamot tree can grow up to four meters high, with star-shaped flowers, and smooth leaves, bearing citrus fruit resembling a cross between an orange and a grapefruit but in a pear-shape. The fruit ripens from green to yellow. The name Bergamot is derived from the city Bergamo in Lombardy where the oil was first sold.
In Greek its name means royal remedy or king In the 16th century powdered basil was used to treat migraines and chest infections The ancient Egyptians believed that it would open the gates of heaven to a dying person and the Hindus use Basil sprigs to protect the dead from evil while in transition between lives Western European lore sometimes claimed that it was a symbol of evil while the Eastern Orthodox Church used it in the making of holy water
An evergreen shrub with elegant branches Rosemarys stem is ashcolored and scaly with leathery thick leaves that are lustrous and dark green with white underneath Its tiny pale blue blossoms abound from December through spring and it can grow to heights of close to two meters in height Its name originates from the Latin ros marinus Dew of the Sea as Rosemary naturally thrives near the Mediterranean Sea
Cinnamomum zeylanicum originates from Sri Lanka. It is a tropical evergreen tree of the laurel family growing up to 15 m (45 feet) in the wild. The tree has a very thin smooth bark, with a light yellowish brown color and a highly fragrant odor. Its pleasant scent has lead it to be a perfect addition to creams, lotions and soaps.
Cinnamomum zeylanicum originates from Sri Lanka. It is a tropical evergreen tree of the laurel family growing up to 15 m (45 feet) in the wild. The tree has a very thin smooth bark, with a light yellowish brown color and a highly fragrant odor. Its pleasant scent has lead it to be a perfect addition to creams, lotions and soaps.
Cedarwood is a pyramidshaped majestic evergreen tree which grows up to 131 ft high The wood itself is hard and strongly aromatic because of the essential oil it contains which is obtained by steam distillation Originating in the Atlas Mountains in North Africa linen chests were frequently crafted from Cedar The ancient Egyptians prized the oil mostly for embalming purposes but also for cosmetics and perfumery and Solomons Temple was built with Cedar Wood Today closet liners and accessories are frequently crafted from Cedar and the oil is currently used in commercial soaps cosmetics and perfumes especially mens colognes
Organic Essential Oils
The Blue Mallee, or Blue-Leaved Mallee, is a deeply rooted perennial tree in the Mallee regions of Victoria and NSW. The bark is smooth and fibrous near the trunk base. Leaves are disjunct and linear to narrow-lanceolate. Juvenile leaves are glaucous and adult leaves gray-green. Eucalyptus leaves are the favourite food of Koalas, and have been used as traditional medicine by the aboriginal peoples of Australia. Having the highest cineol and eucalyptol among the Eucalyptus, it continues to be used as a highly popular Essential Oil throughout the world today.
