Specifications:
Type: Honey mango.
Taste: soft, sour and sweet.
Shelf life: at least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry, with 1-5% sugar.
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month.
Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyer's brand available.
Fruits of Vietnam, such as mango, have variety of the suitable ripeness, be carefully selected and processed according to our own developed procedure. Mango is one of the most delicious tropical fruit and dried mango is the best choice for the country which cannot grow this fruit. Furthermore, with the new technology drying infrared drying, which can make the final product freshness and maintain the nutrition in this fruit as much as possible.
*Specifications: Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyerâ??s brand available.
Some informations about our products - Dried Soft Mango: Material: 98% mango, 2% sugar Origin: Vietnam. Moisture: 15% max. No additives & preservatives. Shelf life: at least 12 months. Taste: soft, sour and sweet.
Specifications: Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Min order quantity: no. Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyer's
* Moisture: 15% max. * No additives & preservatives. * Shelf life: at least 12 months. * Taste: soft, sour, and sweet. * Origin: Vietnam.
Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. Contact name: Hilary
Vietnamese Dried Soft Mango - Best Dried Tropical Fruit for Dessert Type: 97% mango and 3% sugar, 95% mango and 5% sugar Taste: soft, sour and sweet. Shelf life: 12 months. Origin: Vietnam. Process: Air Dry No other preservatives, additives, non SO2. Packing: 500 gr and 1kg/zip bag and then 10kg/carton box or pack in bulk 20kg/carton box
Specifications: Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Min order quantity: no. Packaging: in 10kgs carton, 1x20ft = 13.5mts, buyer s brand available.
Type: Kaew mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry (with 3-5% sugar) No other preservatives, additives Quantity capacity: 50 tons/month. Min order quantity: 12MTS Packaging: 0.5-1kg/ zip bag, with buyer's private label
Specifications: Type: Honey mango. Taste: soft, sour and sweet. Shelf life: at least 12 months. Origin: Ho Chi Minh City, Vietnam. Process: Air Dry, with 1-5% sugar. No other preservatives, additives, non SO2. Quantity capacity: 50 tons/month. Min order quantity: no. Packaging: in 10kgs carton, 1x20ft = 7mts, buyers brand available. Price FOB HCMC Port: USD $10.4/kg Payment & delivery: L/C at sight or T/T 30% in advance and 70% after receiving the copied B/L via email or fax.
