REFINED SOYBEAN OIL
Type Soybean Oil
Product Type Fruit Oil
Processing Type Refined
Cultivation Type Common
Use Cooking
Grade Premium
Place of Origin Thailand
Appearance transparent light yellow oily liquid without visible impurities
Purity 100
Luster PtCo 180 380
Epoxide number 60 55
Iodine number 60 80
Acidity mgKOHg 050 060
Flash point C 280 270
Density 20C gcm3 09880998 09880998
Loss on heating 030 050
Soyabean oil is a nutritious and delicious cooking oil also providing a rich source for vitamin E which can reduce the risk of heart disease
100 Refined Soybean Oil Grade A
Soya oil contains high
levels of polyunsaturated fats which break down when heated
Specifications
Free Fatty Acid 005 01
Peroxide Value meqkg 05 10 meqkg
Refractive Index 40oC 14666 147
Iodine Value Wijs 123 139
Moisture 005 01
Cold Test 55 hrs
OSI 110oC 55 60 hrs
Saponification Value 191 192
Specific Gravity 25oC 0915 0925
Smoke Point 460 465oF
Flash Point 650 655oF
Fire Point 690 695oF
Soybean oil has always been a popular oil for cooking as an inexpensive healthy oil with a high smoke point
It contains higher levels of polyunsaturated fats than other oils such as rapeseed giving our Soybean oil the special character of healthy oil
Soyabean oil is a nutritious and delicious cooking oil also providing a rich source for vitamin E which can reduce the risk of heart disease
SOYABEAN OIL
Taste Neutral Impurities Negative
Free Fatty Acid max 010
Moisture max 005
Peroxide Value meq O2 kg max 5
Specific gravity at 20 degr C 091 093
Iodine value g 100 g 125 140
Wholesale Groundnut Oil / Refined Peanut Oil / Groundnut Oil Refined Peanut Oil Peanut oil is about 50 percent monounsaturated and 30 percent polyunsaturated. Its major constituents are: Palmitic Acid Oleic Acid Linoleic Acid Arachidic Acid Arachidonic Acid Behenic Acid Lignoceric Acid Other Fatty Acids Refined Peanut Oil, also called by the name of arachis oil, is an edible vegetable oil extracted from peanuts. A widely used cooking oil in South Asian and Southeast countries, it is also popular in the western world. This all-purpose oil is known for its distinctive aroma, mild flavour and taste of its parent legume. Its high heat tolerance and high smoke point 450 degrees F (232.22 C), make it suitable for deep-frying and sauteing. Peanut oil is also a healthy oil for everyday use because it is high in monounsaturated and polyunsaturated fat. Widely considered to be the finest all-round pure vegetable oil, Groundnut Oil is extensively used as an alternative to olive oil in the production of mayonnaise. It is ideal for all cooking, baking, frying, roasting, sauces, dressings, salads and marinades. Extremely full-bodied, Groundnut Oil can be used at higher temperatures than other oils and has a characteristic, slightly nutty taste whilst being odourless. Payment terms : TT Only
refined peanut,groundnut oil specifications : color (1st lovibond cell) yellow 25, red 4.0 ffa 2% max acid value 4% max moisture and volatile matter 0.2 % max insoluble impurity 0.1 % max peroxide value ( mmo l/kg ) 7.5 max resident of solvent 100 ppm max flash point : 250o f (121o c) min aflatoxin 5 ppb max linoleic acid 0.20 max b. packaging:
Refined Groundnut (Peanut) Oil
Type: Peanut Oil Product Type: Nut & Seed Oil Grade: frist grade Cultivation Type: Common Processing Type: Refined Purity (%): 100% Volume (L): 5 Use: Cooking moisture: max0.05 smoke point: min215 acid value: max0.20 peroxide value: max0.5 Type: Blend Oil Packaging: Bulk, Plastic Bottle Refined Type: Fractionated Oil
"Discover premium ground nuts (peanuts) and peanuts oil for your international needs." Our Peanuts variety: 1. BOLD Peanuts These types of peanuts also identified as Virginia or Runner variety & characterize by their reddish color skin with elongated shape. Count per ounce: 38-42, 40-50, 50-60, 60-70, 70-80 Moisture: Max 7% Labeling: As Per the Buyer's Requirement Packaging Type: Vacuum bags, Food grade HDPE bags, Jute bags, Woven PP Bags & Jumbo tote bags. 2. JAVA Peanuts These types of peanuts also identified as Spanish variety & characterize by their pinkish color skin with spheroidal shape. Count per ounce: 50-60, 60-70, 70-80, 80-90, 90-100 Moisture: Max 7% Labeling: As Per the Buyer's Requirement Packaging Type: Vacuum bags, Food grade HDPE bags, Jute bags, Woven PP Bags & Jumbo tote bags. 3.TJ Peanuts / Kacang Tanah These variety is typically dark red-skinned and mainly comes from Gujarat. Count per ounce: 50-60, 60-70, 80-90 Moisture: Max 7% Shape: Long/ Lengthy, Round Packaging Types: PP Bag / JUTE Bag / VACCUM Bag Labeling: As Per the Buyer's Requirement 4. Blanched & Roasted Peanuts These types of peanuts are roasted, and their outer skin is removed to make blanched peanuts. These can be further used in making snacks & confection. Type: Whole or Split Roasting: Low, Medium or High degree of roasting is done as per requirement Count per ounce: 40-50, 50-60, 60-70, 70-80, 80-90, 90-100 Moisture: Below 6% Labeling: As Per the Buyer's Requirement Packaging Type: Vacuum bags, Food grade HDPE bags, Jute bags, Woven PP Bags & Jumbo tote bags. 5. In shell Peanuts Peanuts in its natural form with thick yellowish outer shell & kernels inside. They are cleaned to remove any soils or impurities and sorted in uniform size. Count per ounce: 20-24, 24-28, 28-32 Moisture: Max 7% Labeling: As Per the Buyer's Requirement Packaging Type: Vacuum bags, food grade HDPE bags, Jute bags, Woven PP Bags & Jumbo tote bags. Our Peanut Oil variety: 1. Refined Doble-Filter Peanut Oil Our groundnut oil is made from the finest produce from the rich agricultural land of Gujarat & free from any chemical processes. It preserves natural taste & aroma. An important source of MUFA (monounsaturated fatty acids) groundnut oi keeps your heart healthy. Benefits: Long shelf-life, Neutral flavor, best nutrition profile, Cost-effectiveness, No additives & Preservation. Labeling: As Per the Buyer's Requirement 2. Dark Roasted or Hot-Pressed Peanut Oil Our dark roasted peanut extract is a 100% dark roasted peanut oil that captures the intense flavor of roasted peanuts while imparting a rich, amber color. Benefits: Offers extended shelf life, No added preservatives, predominantly monounsaturated fatty acids, Heart-healthy oil, Source of vitamin E. Labeling: As Per the Buyer's Requirement
Pale yellow liquid at room temperature characteristic odor and taste or nearly odorless, free from rancidity or any objectionable odor and taste. Each batch of materials shall undergo strict sampling,inspection and screening for guaranteeing the affluent oil production and the excellent oil fragrance. Groundnut OIL Taste Neutral Impurities Negative Free Fatty Acid ( % ) max 0,10 Moisture ( % ) max 0,05 Peroxide Value ( meq O2/ kg ) max 5 Specific gravity at 20 degr C 0,91 - 0,93 Iodine value ( g / 100 g ) 82 - 110 Colour Lovibond 5 1/4 " Red max 2,5 Colour Lovibond 5 1/4 " Yellow max 25 C 12:0 C 14:0 (Myristic Acid) C 16:0 ( Palmitic Acid ) 6 - 14 C16:1 (Palmitoleic Acid) C 18:0 ( Stearic Acid ) 1 - 5 C 18:1 ( Oleic Acid ) 35 - 72 C 18:2 ( Linoleic Acid ) 13 - 44 C 18:3 ( Linolenic Acid )