Essential details
Storage Type:
Room Temp
Specification:
99%
Type:
Palm Oil
Shelf Life:
3 years
Product Type:
Wood Oil
Manufacturer:
NaumanSAB Oil Company
Ingredients:
Ghee
Content:
Oil
Address:
AUSTRIA
Instruction for use:
as per direction
Processing Type:
Refined
Packaging:
Bulk
Purity (%):
99.9
Volume (L):
500
Grade:
A
Refined Type:
Hydrogenated Oil
Place of Origin:
Pakistan
Brand Name:
SAB
Use:
Cooking
Cooking Oil:
1100
Supply Ability
Supply Ability
1000 Metric Ton/Metric Tons per Month
Packaging & delivery
Packaging Details
Bulk or small packing such as 16Kgs etc
Pure Vegetable Ghee which is sometimes referred to as Vanaspati Ghee. It is mainly used in Middle Eastern Cuisine and popular in tAsia countries. It is used for Cooking and deep frying. This Palm Based Ghee is a healthy substitute to Animal Fat Based Ghee. Vegetable ghee is a yellow colored solid at room temperature and smooth in texture. Benefits: Vegetable ghee contains Rich linolein acid which is great for human health It helps in baking food to Improve the structure & fragrance and prolongs shelf life. It has an brilllient emulsification, molding & firmness properties. It is Free from Trans Fat and Cholesterol. It includes vitamin A & D and rich in natural antioxidants ( Tocopherols & Tocotrienols). It is used in backing food including biscuit, cake, snacks, etc. VEGETABLE GHEE SPECIFICATION Trans Fat Free Cholesterol Free Added with Vitamin A & D GMO None Rich in natural antioxidants ( Tocopherols & Tocotrienols) Specification: Free Fatty Acids (%, as Palmitic) : 0.10 max Moisture & Impurities (%) : 0.05 max Iodine Value (Wijs) : 45-56 Melting Point (C) : 36-40 Colour (5 1/4 Lovibond Cell) : 5.5 -6.6 Red 55- 65 Yellow Peroxide Value (meq O/kg) : 1.0 max (at time of packing)
Product Description : Vegetable Ghee is frequently used for softening the taste of dish and improving creamy flavour. Vegetable Ghee for 99.7% consists of fat. Price of product ( USD price or FOB price) : USD 1.55 per kg FCA Tashkent, Uzbekistan, Central Asia Product origin : Tashkent, Uzbekistan, Central Asia Key Specifications/Special Features : 99.8% of fat Appearance and consistency - Dense, homogeneous or granular; in the melted form - transparent without sediment Color - From light yellow to yellow, uniform throughout the mass Mass fraction of moisture - not more than 0,4% Acidity of the fatty phase - not more than 0,5 Minimum Order Size and Packgaing details : 500gr plastic container, 10kg, 11kg, 16kg plastic tin-like containers and/or metal tins.
Vegetable Ghee
Our Vanaspati is specially formulated with vegetable oils that enhances the aroma and taste of food as good as ghee. These blend of vegetable oils are processed under stringent quality and hygienic conditions. Taste : Free from rancidity or staleness Colour : Pale yellow to yellow Odour : Mild buttery flavour, Free from foreign odour Texture : Smooth Appearance : Clear on melting Free Fatty Acid : Less than 5.0% Peroxide Value : Less than 1.0meq/kg Packaging 400g x 24 EOE tin cans in carton 800g x 12 EOE tin cans in carton 1600g x 6 tin cans in carton 5kg x 2 plastic pail in carton 10kg x 1 plastic pail 18kg x 1 plastic pail We also can offer in Tin 10 to 20 kgs or Liters
Specification Trans Fat Free Cholesterol Free Added with Vitamin A & D GMO None Rich in natural antioxidants ( Tocopherols & Tocotrienols) Specification: Free Fatty Acids (%, as Palmitic) : 0.10 max Moisture & Impurities (%) : 0.05 max Iodine Value (Wijs) : 45-56 Melting Point (°C) : 36-40 Colour (5 1/4 Lovibond Cell) : 5.5 6.6 Red 55- 65 Yellow Peroxide Value (meq O²/kg) : 1.0 max (at time of packing) Packing: Vegetable Ghee is packed in 5kg, 10kg, 15kg, 20kg
We provide Aseel Ghee ( Vegetable and Pure Butter Ghee ) Small or large quantities. Based in Dubai
High quality natural pure cow butter ghee and combined vegetable ghee
Product Description : Natural Butter Ghee (Pure Cow Ghee) is produced using milk fat from butter and cream, obtained by processing high-quality cow milk Price of product ( USD price or FOB price) : USD 5.85 per kg FCA Tashkent, Uzbekistan, Central Asia Product origin : Tashkent, Uzbekistan, Central Asia Key Specifications/Special Features : 99.8% of fat Appearance and consistency - Dense, homogeneous or granular; in the melted form - transparent without sediment Color - From light yellow to yellow, uniform throughout the mass Mass fraction of moisture - not more than 0,4% Acidity of the fatty phase - not more than 0,5 Minimum Order Size and Packgaing details : 10kg, 11kg, 16kg plastic tin-like containers and/or metal tins
Supplier: Pure Vegetable Ghee
