INSTOCK VIETNAM WHOLE STAR ANISE
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Whole Star Anise (Spring)
Grade: AAAA, VIP Quality
Colour: Bright brown
Moisture: 13.5% max
No stem; Broken < =10%
Packaging: 10kgs/carton.
Variety: Star Anise
Product Type: Single Herbs & Spices
Drying Process: AD
Style: Dried, Dried
Processing Type: Raw
Shape: Piece
Color: Natural Brown
Place of Origin: Lang Son, Viet Nam
Weight (kg): 10
Shelf Life: 2 years
Brand Name: K - Agriculture
Model Number: SA01
Type: Aniseed
Product Name: Star Anise
Taste: Sweet Spicy
Colour: Natural Brown
Moisture: 13.5%
Admixture: 1% Max
Broken Ratio: 5%
Origin: Lang Son, Viet Nam
Packing: 10kg/carton or required
Certification: Organic
Variety: Star Anise Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Piece Color: Natural Brown Place of Origin: Lang Son, Viet Nam Weight (kg): 10 Shelf Life: 2 years Brand Name: K - Agriculture Model Number: SA01 Type: Aniseed Product Name: Star Anise Taste: Sweet Spicy Colour: Natural Brown Moisture: 14% Max Admixture: 1% Max Broken Ratio: 5%
what will determine a good quality of star anise
- Big petals (Autumn season has bigger petals than Spring ones)
- Oil content ( if we extract oil from star anise then we have Canh Dan type, has darker color)
All in all the price should be the most important factor and this time the price is really competitive
1. Moisture: 13,5% Max
2. Admixture: 1% Max
3. Large petals: 2,5 cm up (80%
min)
4. Broken: 7% (max)
5. No fungus, natural colour
FOB Hai Phong: US$ 6.13 / kg
Origin: Vietnam
Broken : 2%
shape: whole one, big size
Color: Natural reddish brown
Flower size: 2.5cm up (80% min)
Flavour: strong good aroma
Admixture: 1%
Moisture: 13.5%
no fungus, no mould, Well dried
Packing: as per buyer' requirement