PRODUCT INFO
With their attractive brightly coloured, smooth, shiny skins, chillies range from mildly hot to scorchingly fiery. Popular as an everyday ingredient in a variety of cuisines, including Thai, Indian, Mexican and Chinese, chillies can add just a subtle flavour or a real kick to a wide selection of savoury dishes. As a general rule the smaller the chilli the hotter it is but the colour is no guide to heat.
SEASONS
Mixed Chili are available year-round.
Supplier: Spices : green cardamom, black cardamom, black pepper, white pepper, bulb turmeric, finger turmeric, carom, cinnamon stick, clove, coriander seed, cumin powder, dry bay leaf, fennel seed, fenugreek seed, javitri or mace, nutmeg, red chilly, star anise , tamarind cake, tamarind disc etc.
rice: basmati rice, brown basmati rice, jasmine rice, parboiled rice, ponni rice, poongar rices, red rice, sona masuri, wild elephant rice etc.
millets: barnyard millet , finger millet , foxtail millet seeds, jowar millet, kodo millet, little millet, pearl millet, proso millet, wheat, urad dal etc.
oils: coconut oil, gingelly oil, groundnut oil, sunflower oil
salts: rock, sand.
health: health mix, moringa powder, red saffron threads
coconut products: coconut, coconut coir, cocopeat block, cocopeat disc, tender coconuts
cleaning chemicals, construction materials, mechanical components
Services: Wholesale export, customized packing
Supplier: Phillipino spices mix curry mix, chilli mix
Supplier: Chilli powder blended mix of byadgi and guntur