Speckled Kidney Beans

Quality: 1st Grade /2nd Grade

Size : 180-200, 220-240

Admixture Max 1%

Moisture Max 15%

Packing :
PP Bags p/25/50kg

Season : July - March

Origin : Bolivia

Annual production volume : 1000 Ton

Container capacity : 24ton

Size 200 ~ 220.220 ~ 240 pcs/100g
Form - round shape
Certificate - QS
Moisture - 17% Max
Admixture - 0,3% Max
Imperfect beans - 3% max

Size 200 ~ 220.220 ~ 240 pcs/100g
Form -round shape
Certificate - QS
Moisture - 17% Max
Admixture - 0,3% Max
Imperfect beans - 3% max

We supply Dark Red Kidney Beans, Light Red Kidney Beans, White Kidney Beans, Light Speckled Kidney Beans, Small Black Beans ,Large White Kidney Beans and
Large Black Speckled Kidney Beans at a competitive prices .

Light Speckled Kidney Bean (Phaseolus vulgaris) are long grain beans (long shape), beige, pink or red with dark rajas. It has slightly sweet taste and therefore it is also known in some countries as sweet bean (Sugar Bean). It includes large market throughout the world. Its name in Spanish is Frijol Canaval.

ight Speckled Kidney Bean (Phaseolus vulgaris) are long grain beans (long shape), beige, pink or red with dark rajas. It has slightly sweet taste and therefore it is also known in some countries as sweet bean (Sugar Bean). It includes large market throughout the world. Its name in Spanish is Frijol Canaval.


The kidney bean is a variety of the common bean (P. vulgaris), so named because of its kidney-like shape and its colour. The optimum moisture range is 12 - 14%. The colour of kidney beans ranges all the way from very light red to very dark, almost purple.
Q: How long is your delivery time?
A: Generally it is 7-10 days, if we have stock. If not, maybe need 10-15 days to arrange the shipping.
Q: Do you provide samples ? is it free or extra ?
A: Yes, we could offer the sample for free charge but do not pay the cost of freight.
Q: What is your terms of payment ?
Q: why we choose you ?
A : (1)We can provide Consistent, high-quality products ,
(2)we have strong technical support

Essential details
Storage Type:
Pinto Beans
Specification:
Pinto Beans
Product Type:
Kidney Beans
Manufacturer:
fectory
Ingredients:
Pinto Beans
Content:
Pinto Beans
Address:
company
Instruction for use:
Pinto Beans
Type:
Pinto Or Mottled Beans
Style:
Dried
Drying Process:
AD
Cultivation Type:
COMMON
Packaging:
Bulk, Vacuum Pack
Shelf Life:
24
Weight (kg):
20
Place of Origin:
AUSTRIA
Brand Name:
Pinto Beans
Model Number:
Pinto Beans
Product Name:
Pinto Beans
Color:
Natural White Color
Size:
5.5
Moisture:
15% Max
Quality:
Top Grade
Colour:
Natural Colour
Supply Ability
Supply Ability
10000000 Ton/Tons per Week
Packaging & delivery
Packaging Details
As buyers request
Port
worldwide
Lead time:
Quantity(tons) 1 - 100 >100
Lead time (days) 5 To be negotiated

Crop: 2024
Color: Light speckled
Quality of goods: SORTEX
Size: 180-200 pieces per 100 grams
Moisture: max 16%
Admixtures: max 1%
Defective: max 1%

Light speckled kidney beans, scientifically known as *Phaseolus vulgaris*, are a nutritious variety of beans characterized by their beige, pink, or red color with distinctive speckles. They are commonly referred to as sugar beans or cranberry beans and are available in both long and round shapes.

Nutritional Benefits
These beans are highly regarded for their nutritional profile, offering:
- **High Protein Content**: Approximately 8.7 grams per serving.
- **Rich in Essential Nutrients**: They contain calcium, iron, and vitamin B, contributing to overall health.
- **Dietary Fiber**: With about 6.4 grams of fiber, they support digestive health.

Culinary Uses
Light speckled kidney beans have a slightly sweet flavor, making them versatile for various culinary applications. They can be used in soups, stews, salads, and as a side dish. Their robust taste pairs well with spices and other ingredients.

Health Benefits
These beans are particularly beneficial for:
- **Blood Sugar Regulation**: They may help stabilize blood sugar levels, making them suitable for individuals with type 2 diabetes.
- **Colon Health**: Their high fiber content promotes colon health and may reduce the risk of colon cancer.

Origin and Market
Originally cultivated in regions like Mexico and Argentina, light speckled kidney beans are now widely grown in various parts of the world, including Northeast China. They have gained popularity due to their flavor and health benefits, leading to a significant market presence globally.

In summary, light speckled kidney beans are not only a delicious addition to meals but also a powerhouse of nutrition that supports various aspects of health.

Crop: 2024
Color: Purple speckled
Quality of goods: SORTEX
Size: 160-180 pieces per 100 grams
Moisture: max 16%
Admixtures: max 1%
Defective: max 1%

Purple speckled kidney beans, also known as Calypso beans, are a distinctive variety of the common Phaseolus vulgaris. They are characterized by their striking red or purple color adorned with speckles, making them visually appealing in various culinary applications.

Nutritional Benefits
These beans are not only attractive but also packed with nutritional benefits. They are rich in dietary fiber, which aids in digestion and may help lower cholesterol levels. Additionally, purple speckled kidney beans provide a good source of plant-based protein, essential vitamins, and minerals such as iron and potassium. A typical serving (100 grams) contains approximately 127 calories, 8.7 grams of protein, 22.8 grams of carbohydrates, and 6.4 grams of fiber.

Culinary Uses
Purple speckled kidney beans can be used in a wide range of dishes, from salads and soups to stews and casseroles. Their unique flavor and texture make them a versatile ingredient that complements various cuisines. They can be easily substituted for other types of kidney beans in recipes, offering a colorful twist to traditional meals[1][2][4].

Health Benefits
Incorporating purple speckled kidney beans into your diet may aid in weight management, promote colon health, and help regulate blood sugar levels due to their high fiber content. Overall, these beans are a nutritious addition to any meal plan, providing both health benefits and culinary diversity.