Supplier: Canadian bacon, bacon
At our company, we take pride in sourcing and supplying high-quality meat products to meet the demands of international markets. Our commitment to excellence in both taste and safety ensures that our products not only satisfy the palate but also adhere to stringent quality standards. Here's a list of some of the meat products we export: 1. Beef: From tenderloin to ribeye, our selection of beef products encompasses a variety of cuts suitable for different culinary preferences and cooking methods. 2. Poultry: Whether it's succulent chicken breasts, flavorful legs, or juicy thighs, our poultry offerings cater to a wide range of tastes and recipes. 4. Lamb: Tender and aromatic, our lamb cuts include everything from chops and racks to shanks and legs. 5. Processed Meats: In addition to fresh cuts, we also export a variety of processed meats such as sausages, bacon, ham, and salami, offering convenience without compromising on quality. 7. Specialty Cuts: From offal to specialty cuts like tripe, tongue, and marrow bones, we cater to a diverse range of culinary traditions and preferences. 8. Halal Products: In accordance with religious dietary laws, we also offer a selection of halal certified meat products, ensuring compliance with cultural and religious requirements. No matter the destination, our meat products are expertly sourced, processed, and packaged to preserve freshness and flavor, delivering a taste of excellence to discerning consumers worldwide.
Supplier: Meat items like pork ham, bacon, sausages, lingus
Services: Manufacturer
Supplier: Frozen pork, beef, chicken meat and meat product: sausage, ham, bacon
Supplier: Cured ham, cooked ham, chorizo, bacon, other pork cured meat
Supplier: Pork Products Like Bacon, Ham, Sausages, Pate
Supplier: Meat products such as: iberian bacon (iberian back fat)
Supplier: Pork products like bacon , ham, sausages pate
Supplier: Scallop, Octopus, Mackerel, Valued Added Product (bacon Wrapped Scallop, Breaded Scallop, Scallop Motoyaki)
Buyer: Bacon
