English name: Frozen Tuna Fish Scientific name: Thunnus albacares Origin of Fish: SWeden Available size: 100-200g, 200-300g,300-400g,400-500g,500-600g+ Package: 10kgs/carton or as customerâ??s requirements Net weight: 95% NW, 100%NW Freezing: BQF(block frozen) Shelf Life: 24 months under -18 degree C Weight: 100% N.W
Yellow onions, also known as purple onions, are a popular and versatile vegetable used in various culinary applications around the world. Here's a description of red onions: 1. Appearance: Red onions are characterized by their vibrant, deep red or purple skin and reddish-purple to maroon flesh. When sliced, the layers of a red onion reveal concentric rings with shades of white and purple. 2. Size and Shape: Red onions vary in size, but they are typically medium to large in size. They are round or slightly flattened in shape, similar to other onion varieties. 3. Flavor: Red onions have a milder and sweeter flavor compared to white or yellow onions. They offer a subtle peppery and tangy taste with a hint of sweetness. The flavor becomes even milder when the onions are cooked. 4. Texture: Red onions have a crisp and crunchy texture when raw, making them a popular choice for salads and sandwiches. When cooked, they become softer and sweeter. 5. Culinary Uses: Red onions are a versatile ingredient used in a wide range of culinary dishes. They can be eaten raw in salads, salsas, and sandwiches, where their vibrant color adds visual appeal. When cooked, they are often used in stir-fries, soups, stews, and as a topping for pizzas and burgers. 6. Pickling: Red onions are commonly used for pickling due to their attractive color and mild flavor. Pickled red onions are a popular condiment or garnish for various dishes, adding a tangy and slightly sweet element.
Commodity: Yellow Onions, Style: Fresh, Origin: Egypt, Class: First, Hardness: Sound, Merchantable, Size: 40+mm or per request, Packing: 10-20-25 kg mesh bags on 18 pallets in each container, In 40' FCL: up to 26 MT palletized, Payment term: 100% LC, Inspection: SGS quality report upon loading is available, Lead time: within 7 days of the LC confirmation date.
The brown onion or yellow onion is a variety of dry onion with a strong flavor. They have a greenish-white light yellow, or white inside; its layers of papery skin have a yellow-brown or pale golden color. It is higher in Sulphur content than the white onion, which gives it a stronger, more complex flavor. Yellow onions are typically available throughout the year, grown between spring and fall, and then stored for the rest of the year.They should be stored at cool room temperature in a dark place. Specifications:- Color: Yellow Style: Fresh Shape: Round Size: Starting From 20mm+, 55mm+ Packing: 5kg, 10kg, 15kg, 25kg, 50kg. 20Ft Container- 13 MT 40Ft Container- 27 MT County of Origin: India
Sizes 5.0-7.0cm ,6.0-8.0cm, 9cm up Plump, clean, shiny, , unspoiled Characteristics 1) Natural Grown crop, no pesticide residue, Green Foods 2) long supply period Red onion are abundant prostagdol in the onion, which can effectively reduce the resistance of peripheral blood and blood viscosity, so appropriate amount of onion can also effectively reduce blood pressure, refresh the brain, relieve pressure, prevent colds