Red gram is an important pulse crop in India. It is also known as Pigeonpea or Arhar or Tur. Red gram is mainly cultivated and consumed in developing countries of the world. This crop is widely grown in India. India is the largest producer and consumer of Red gram in the world.
Raw Red Gram is directly procured from farmers. It is naturally harvested, sun-dried, and unpolished. Grain size typically ranges from 6.0 mm to 7.0 mm. It is preferred by export buyers seeking fresh, untreated stock for processing or packaging.
I have 200 quintals of fresh red gram, fully dried and of top quality. If you prefer, I have access to mills that can process and supply Toor Dal, or I can sell the whole red gram as well. The stock is based in Kadapa, Andhra Pradesh
Split Red Gram recipe or arhar ki dal â?? split pigeon peas are cooked Punjabi style. Boiled tuvar/toor dal is cooked with onion, tomato and spices and topped with butter. Toor dal or arhar dal is most commonly used dal in Indian.
Product Detailed description- Quality: 1st Grade Admixture Max 1% Damaged Max 3% Packing : PP Bags 5/10/25/50kg Origin : India Monthly production volume : 3000 Ton
Minimum Quantity- 1 metric ton
Packaging Detail- As per customer need
Capacity- 3000 metric tonnes per month
Sample available- Yes
Sample cost born by- Buyer
