Steam coal: Coal burned, primarily in boilers, to generate steam for the production of electricity or for process heating purposes, or used as a direct source of process heat. Steam coal, also known as thermal coal, refers to all coal not classified as coking (or metallurgical) coal. See coal grade.
.Fix carbon 95% Calcined anthracite coal for sale Anthracite Filter Media is thoroughly selected from anthracite which yields the highest percentage of carbon. It is then hydraulically classified to reduce mineral matter and ash to a minimum, and finally screened and washed to ensure suitability for filtration purposes. Anthracite filter coal or Anthrafilt is commonly used as sub-fill and as a component of multi-media filters. Anthracite filter media is a durable media with long life and a wide temperature range. It contains no silica to interfere in the production of ultra pure water. Anthracite promotes higher service flow rates and longer filter runs with less head loss than single media filter beds. Backwash rates are reduced as well. Low uniformity coefficient anthracite filter media extends the life of your filter before the media must be changed out. Higher service flows and longer filter runs than equivalent sand filters. â?¢ Unique density allows Anthracite to be combined with other filtration media in multi-media filters. â?¢ Lower uniformity coefficient has less oversized and undersized particles resulting in a highly uniformed bed. â?¢ Due to its medium density, Anthracite can be used in multi-media bed filters providing a unique pre-filtration layer. Anthracite coal filter media Application Anthracite Filter Media is widely used in the process of water quality treatment before and after the production of chemical, metallurgical, thermoelectric, pharmaceutical, papermaking, printing and dyeing, food and so on.
Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture. Cashew nuts are actually seeds that adhere to the bottom of the cashew apple, the fruit of the cashew tree, which is native to the coastal areas of northeastern Brazil. Cashew apples, while not known in the U.S., are regarded as delicacies in Brazil and the Caribbean. The seed we know as the kidney-shaped cashew "nut" is delicate in flavor and firm, but slightly spongy, in texture.
We are a coal mining company with millions reserve of steam coal with GCV 3700-3800 Kcal based in Palembang, Indonesia. Minimum order quantity is 100,000 MT/month Price will be referring to the ICI 4 during the agreement process Payment method: FOB on barge with document against payment collection (D/P) Shipping term: FOB
Cashew Nuts : Edible : Cashews contain higher calories, the main source of heat is fat, followed by carbohydrates and protein. The cashew nuts contain twice as much protein as the average cereal crop, and the type of amino acid is complementary to the type of amino acid in the grain. Cashews taste sweet, crisp and delicious, the most common is like peanuts as snacks, the most common way to eat in the rolling oil over, picked up ready-to-eat, is an ideal snack. If cooking, there are cashew nuts, cashews shrimp, cold cashews celery yuba, cashew fried scallops and so on.with cashew soup, it seems not common, but for many vegetarians, the cashew is also a good soup material, like peanuts, chestnuts as commonly used. Such as vegetable cashew soup, pumpkin cashew soup, burdock cashew soup, lotus nuts, Tianma cashew nuts
Activated carbon, also known as activated charcoal, is a form of carbon processed to have small, low-volume pores that increase its surface area. This increased surface area makes activated carbon highly effective for adsorptionâ??a process by which molecules and ions adhere to the surface. Here are some key points about activated carbon: Production: Activated carbon is typically produced by heating carbonaceous materials, such as wood, peat, coconut shells, or sawdust, in the presence of a gas that does not react with the material, creating a porous structure. Porous Structure: The activation process creates a highly porous structure with a large surface area. This structure allows activated carbon to adsorb a wide range of substances onto its surface. Adsorption Properties: Activated carbon is widely used for adsorbing various impurities and contaminants from liquids and gases. It can effectively remove organic compounds, chemicals, odors, and even some metals. Applications: Activated carbon finds diverse applications in various industries, including water treatment, air purification, food and beverage processing, pharmaceuticals, and environmental cleanup. It is used in water filters, air purifiers, gas masks, medical treatments, and more. Water Purification: Activated carbon is commonly used in water treatment processes to remove impurities, chlorine, organic contaminants, and undesirable odors, improving the taste and quality of water. Air Purification: In air purification systems, activated carbon filters can capture and remove volatile organic compounds (VOCs) and other airborne pollutants, contributing to cleaner air. Medical Uses: Activated carbon is used in certain medical treatments and poison control efforts. It can be administered orally to absorb toxins in the gastrointestinal tract. Gold Recovery: Activated carbon is also used in the gold mining industry for the recovery of gold from cyanide solutions. Environmental Remediation: Activated carbon is employed in environmental cleanup efforts to adsorb pollutants from soil and water, aiding in the remediation of contaminated sites. Reactivation: Activated carbon can sometimes be regenerated or reactivated after use by exposing it to high temperatures to remove adsorbed impurities, allowing it to be reused. Activated carbon's versatility and adsorption capabilities make it a valuable material in numerous applications where purification and removal of contaminants are essential.
The Cashew tree (Anacardium Occidentale) is a tropical evergreen native to the Americas but is now widely cultivated in Asia and Africa. Cashew in its natural form is a soft, white, meaty kernel contained within the hard shells of kidney shaped, raw cashew nuts. Cashew is consumed all over the world as a snack or used as a food ingredient. Every year, the world eats more than 600,000 metric tons of cashew. And fortunately, it’s a very healthy food. Cashew nuts are among the most nutritious nuts in the world. Cashew Nuts are low in fat, have zero cholesterol, are high in protein, and include a large amount of important vitamins and minerals. Every single cashew nut comes from its own cashew apple, which are grown on cashew trees and thrive in tropical climates. The nuts are then collected, dried, shelled, peeled, graded, and roasted.