Every piece of mango will not be less than .225 kg weight.The color and smell will be original mango. Per box of 5 kg
Dried mangoes have the ability to reduce cholesterol, thanks to their high content of vitamin C, pectin and fiber. Mangoes contain a large amount of vitamin A, which is extremely good for the eyes, helping to prevent eye problems. Type : Sweet mango. Taste : Soft, sour and sweet. Moisture :12% max. Origin : Vietnam, with certificate of origin. Characteristic : No other preservatives, additives, non SO2. Quantity capacity : 50 tons/month. Min order quantity: 100 kgs.
Dried Organic Mango: Style: Dried, Preserved, Instant Taste: Sweet Certification: ISO220000, KOSHER Packing: 10kg/carton Shape: Long Cultivation Type: Common, Open Air, Organic Max. Moisture (%): 18% Quality: First grade Packaging Details: 1. 10 kg/carton in bulk 2. 500 g/bag, 20 bags/carton 3. as per requirement 4. High quality bags and cartons Delivery Detail: 5-18 days
5kg
We are producing organic kesar mango is very sweet and testy. It's 100% guarantee to ripe mango. We are award winner in competition.
High quality organic fresh alphonso mango Standard lot size
Mango is known as the king of the fruit, be full of nutriment, full-bodied flavor unique. Our Mango are the "KENT style" that comes straight from WEST AFRICA, where we do have operations. We are located in Texas, so everything will be shipped from our locations. (USA - local Supplier). WE DO SELL RETAIL AND WHOLESALE
Dried Organic Mango Style: Dried, Preserved, Instant Taste: Sweet Certification: ISO220000, KOSHER Packing: 10kg/Carton Shape: Long Cultivation Type: Common, Open Air, Organic Max. Moisture (%): 18% Quality: First Grade Packaging Details: 1. 10 Kg/Carton In Bulk 2. 500 G/Bag, 20 Bags/Carton 3. As Per Requirement 4. High Quality Bags And Cartons Delivery Detail: 5-18 Days
Mango, (Mangifera indica), member of the cashew family (Anacardiaceae) and one of the most important and widely cultivated fruits of the tropical world. The mango tree is considered indigenous to southern Asia, especially Myanmar and Assam state of India, and numerous cultivars have been developed. Mangoes are a rich source of vitamins A, C, and D. The mango is inextricably connected with the folklore and religious ceremonies of India. Buddha himself was presented with a mango grove that he might find repose in its grateful shade.