Master-Chu Soft's Bread Improver Bakery Ingredients for Bread/Cake/Pastry 1kg
 Food Additive
Bakery Ingredients
Make the Bread softer. Good moisture retention capacity. Suitable for all kinds of bread, especially good for toast. Make the Bread softer. Good moisture retention capacity. Suitable for all kinds of bread, especially good for toast.
Bakery ingredients
soft's BREAD IMPROVER
1. Character:
*Make the bread softer
*Good moisture retention capacity.
*Suitable for all kinds of bread, especially good for toast
2. Ingredients: glucose, calcium carbonate,  edible starch, glycerol monostearate, sodium stearoy lactylate, microcrystalline cellulose, amylase, xylanase, vitamin C.
3. Dosage: 0.2%~1% of flour amount
4. Method of use: Blend with flour
5. Shelf life: 24 months
6. Storage: keep in a cool and dry place. Avoid sunlight.
7. Package: 1kg/tin