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Sending Inquiry For: Bay Leaf

VERIFIED
Mar-14-19

Bay Leaf

$2.85K
MOQ: Not Specified
Ghaziabad, Uttar Pradesh, India
 
Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves should be removed from the cooked food before eating. The leaves are often used to flavour soups, stews, braises and pâtés in Mediterranean and Latin American cuisine. The fresh leaves are very mild and do not develop their full flavour until several weeks after picking and drying.
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