Key features of the production line:
Automatic washing of divider;
Option for add additional equipment:
- Automatic feeding of dough into bunker of extruder
-Stacker for stacking for grouping products in a stacks;
Different recipe;
Design of lines can be developed according to customerâ??s production premises

Equipment set of the line:
- dough divider;
- press;
- feeding conveyor;
- two tired tunnel oven;
- cooling conveyor;
- inclined conveyor;
- two rowed stacker.



Capacity - 100 - 250 kg/h
Raw materials: flour
Energy source for oven - electricity
All components contacting with product are made of stainless steel AISI 304
Drives and components are made in Europe
Control system is carried out with controller and TOUCHSCREEN