A grade - gourmate
1 Physical condition Solid and clear without marks
2 Colour gradation no gradation (all black or all dark brown)
3 Moisture 20 - 30 %
4 Vanilin percentage Between 0, 3 - 2%
5 Usage Food ingredients, cosmetics and others
6 Approximate length 17 - 25 centimeters
7 Harvest time 8 - 9 months
8 Capacity per month approximately 50 - 100 kilograms
9 Minimum order : 10 kilograms
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