Product name Pickled sushi ginger Main ingredients: Ginger, water, salt, acetic acid, citric acid, aspartame, potassium sorbate Colour: natural and pink Taste: Sweet and sour Processing: Seasoned and preserved Thickness: 0.8-1mm Weight: 1.5kg n.W. 1kg d.W. Certification Haccp, brc Packaging Inner packaging: pa+pe transparent bag Outer packaging:carton box Shelf life : 12 months Buyer from: All over the world Delivery time: Within 30 days after conformation of label and carton
