Physical Characteristics: 1) Fineness: 99.0 - 99.7% through 200 micron sieve 2) Appearance: Fine, free flowing brown powder 3) Flavor: Characteristic cocoa flavour 4) Color: Light brown to brown Chemical Characteristics: 1) Fat content: 10~12% 2) PH value: 5.0~5.8 3) Moisture: 5% max. 4) Ash: 10% max. In 25kgs multilayer craft paper bags with inner polyethylene liner