Guar Gum Powder : Industrial Grade Grade : 250+ (food Grade). Appearance : Off White Moisture : 12% Max. Protein (nx6.25) : 5% Max. Fiber : 3% Max. Fat : 0.6 % Max. Ash : 1 % Max. Acid Insoluble Residue: 4.5 % Max. Gum Content : 80- 83% Ph : 5.5 - 8 Particle Size Distribution. Product Origin : Gujarat -india Through 200 Mesh Sieve : 95 % Minimum. Viscosity 1% Solution (w/v) : 5000 5500 Cps - After 3 Hours. Viscosity Measured On Brookfield Rvt Viscometer, Spindle No.3/4, 20 Rpm,25 Deg.C Microbiological. Total Plate Count : 5,000 / Gm, Max. Yeast & Mould : 500 / Gm, Each. Max. E -coli : Absent/ 1 Gm. Salmonella : Absent/25gm. Packing Available : 25 Kgs Hdpe Paper Laminated Bags. (800 Bags X 25 Kgs = 20,000 Kgs / Fcl) 50 Kgs In Hdpe Laminated Paper Bags. (400 Bags X 50 Kgs = 20,000 Kgs / Fcl) Bulk Bags With Bottom Drop Up To 1 Mt/bag. (1000 Kgs X 20 Bags = 20 Mt/fcl)