Cloves What is : Cloves are one of the spices indigenous to Asian countries like Indonesia and it is native to the Maluku islands in Indonesia. Cloves are the flower buds of the clove tree, an evergreen also known as Syzygium aromaticum. They are a popular flavoring agent used in a variety of ways across the world, particularly in Asia. Cloves form the culinary base in a number of different Asian cuisines. Benefit : It contains of several bioactive such as flavonoids, hexane, ethanol, thymol, eugenol, and benzene which posses various properties like antioxidant, anti-microbial, and anti-inflammatory. Cloves have been tested for their antibacterial properties against a number of human pathogens. The extracts of cloves were potent enough to kill those pathogens. Cloves are of interest to the medical community due to their chemo-preventive or anti-carcinogenic properties. Cloves have been used in many traditional remedies for a number of diseases. One such disease is diabetes. Cloves high antioxidants may help prevent liver disease due to their ability to help decrease oxidative stress. Can use as skin care and oral remedies. Uses : As flavor for many dishes and cuisine. Aromatic and flavor for beverages. As cigarette. Extracted to essential oil as herbal and medicine use. Use in cosmetic, perfume, toothpaste, soap manufacture. As aromatics. Nutrition Facts : Per 100gr Cloves Source: nutritionvalue.org Our product : We offer cloves in ground or whole form. For whole form, we offer 2 grades : Premium (Hand picked, sorted, well dried, clean) Standard (Well dried, standard) Our cloves’ origin are from Maluku Island. We accept trial order (minimum MOQ). Contact us for more details.