Cardamom, sometimes cardamon or cardamom, is a spice made from the seeds of several plants in the genera elettaria and amomum in the family zingiberaceae. Both genera are native to india, bhutan, indonesia and nepal. Cardamom is native to the evergreen forests of india, commonly used in indian cuisine. Cardamom is used in ayurvedic medicine as a treatment for mouth ulcers, digestive problems, and even for depression. Cardamom is related to ginger and can be used for digestive problems. Cardamom is used for nausea, acidity, bloating, gas, heartburn, loss of appetite, constipation and many other problems. Cardamom helps the body to eliminate waste through the kidneys. We provide with five different grades: 1. First grade (8 mm) 2. Second grade (7.5 mm) 3. Third grade (7 mm) 4. Fourth grade (6.5 mm) 5. Mixed quality Key Specifications/Special Features : Green Caradamom Cultivation Type: Common Color: Green, Light green and Dark green Place of Origin: Tamilnadu, India Payment Term: TT Delivery Time Shipment Within 7 working Minimum Order Size and Packgaing details : Packing is provided as per the buyer's specification