Thai Name: Farang
Scientific Name: Psidium Guajava
Season Availability: All around the year
Thai guavas are known as Farang in Thai, which is the same word used to denote a foreigner or an item that was a western import into Thai culture. The fruit derived its name because it originated from tropical America. The flesh is white with pale yellow seeds. Thai guavas are only mildly sweet and have very little fragrance. The crunchy flesh and hard seeds are both edible. Guavas are an excellent source of vitamin C and potassium.
Price 2-3 USD / Kilogram
Packing details 18 kg box
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