Our main product is tasteless smoked tuna, caught and discharged fresh in phuket. Over the next few years, we have expanded to processing frozen fish to consumer cuts and packing. We always endeavor to work closely with our customers to produce high-quality products.
We have 2 air blast freezers with the capability to reach minus 60 degrees celsius and a cold room with capability to reach minus 35 degrees celsius because we understand that temperature affects the quality of products.
We have also invested in several units of meat saw machines to cater to more customers requiring consumer cuts.
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.
