Ceylon Pure Organic Virgin Coconut Oil is rich in lauric acid (as well as other healthy fatty acids) and is 100% cholesterol free! This energy boosting, flavor enhancing medium-heat cooking oil is perfect for flavoring, baking, frying, & roasting. It has also been used as a hair and skin oil for decades in Ceylon. We now present this exceptional oil for your daily needs Some popular uses of Virgin Coconut Oil Include Great for baking, stir-frys or as a dairy free replacement to butter On the skin as a basic lotion To prevent stretch marks during pregnancy It’s high Lauric acid helps boost metabolism As a safe cooking oil for deep frying 1000 L Tote