Food Preparations With Milk Powder 1.- Whole Milk 26/26 Food Preparation: 95% milk powder, 5% either maltodextrine, vegetal fat or butyric fat. 2.- Skimmed MILK 34% Food PREPARATION: 93% milk powder, 7% either maltodextrine, vegetal fat or butyric fat. 3.- Skimmed Milk MPC 40% Food Preparation: 90% milk powder, 10% caseinat. 4.- 100% Milk Whey, At 12%