Product Name: Guar Gum Powder
Source: Derived from the seeds of the guar plant (Cyamopsis tetragonoloba).
Appearance: Off-white to pale yellow powder.
Features:
Thickener & Stabilizer: Enhances viscosity and stability in food and industrial products.
Water Solubility: Quickly hydrates and forms a gel in cold or hot water.
Applications:
Food Industry: Ice cream, sauces, dairy, baked goods.
Beverages: Stabilizes fruit drinks and juices.
Pharmaceuticals: Binders in tablets.
Industrial Uses: Oil drilling, paper, textiles.
Packaging: Available in various sizes based on client requirements.
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.
