Ginger is herb that grows mainly in Asia is used as a spice in cooking. It is also known for its therapeutic qualities. It is an underground stem (rhizome) that can be used fresh, powdered, dried, or in the form of oil or ginger. Color and appearance: brown yellow fine powder Particle Size: 100% through 80 Mesh Oder and Taste: Characteristic Moisture % : 10.0% max Application - Ingredient for food preparation, delicious recipes, food processing. Quality - Premium
